1. Public comments on Gulangyu cuisine

Answer: When you come to Gulangyu, you must try four famous cuisines:

1. Hillbilly jelly: Hillbilly jelly is a traditional snack with good color, fragrance and taste. The main raw material is a kind of insect (Eupolyphaga sinensis). After boiling, the gum contained in the worm is dissolved in water, and after cooling, it condenses into blocks, and the meat is delicious. Serve with soy sauce, vinegar and garlic.

2. Peanut soup: The peanut soup in Gulangyu will definitely make you change your attitude towards peanuts. Its main raw materials are peanuts, sugar, eggs and so on. Crispy peanuts, which melt in the mouth, not only have a sweet and refreshing milk taste, but also have a very good nourishing and moisturizing effect.

3. satay noodle: satay noodle is a famous noodle soup snack in Xiamen, which is different from satay noodle in Southeast Asia in making satay sauce. With spaghetti, not only is it delicious, but the soup is also delicious.

4. Fish balls: Fish balls are the most important snacks in the local area. They are Q-balls, which are very fresh and have the size of an S-head of a lion. They are delicious and economical, so you must eat them when you come to Gulangyu.

2. Gourmet recommendation in Gulangyu

In Gulangyu, you will eat Longtou Road in Xiamen, the most important food street in Gulangyu. There are famous snack bars all over the place, focusing on the four famous foods and other specialties on the road. Ye is in Ma Pan, and its specialties are fish balls, Huang Shengji pork breast and Wang Ji pie. Four famous foods. Only Pockmarked Leaf S is a street stall, others have a fixed shop. When you go to Xiamen, you must try some snacks, such as roasted jiaozi, peanut soup, Satay Noodles, shrimp noodles and Xiancao. These snacks are very common and worth tasting. Shi Ye and American grits taste sweet but not greasy, waxy but not sticky, and tough, fragrant and cold. Origin: The taro of Ye Gulangyu originated from Ye Chengwu in Anxi, Fujian. I learned from my elders to make taro, rice cakes, steamed cakes, soybean milk and wheat since I was a child. In 24 years, he came to Xiamen alone to sell hemp. Because each process needs manual operation, which is time-consuming and laborious, only dozens or hundreds of pills can be made and sold on the street every day. After the reform and opening up, Ye Chengwu's third cotyledon became a family and Ye Chengwu's fourth son Jiansheng started hemp business under their guidance. After Wu Ye retired, he also went to the streets to sell hemp. In order to facilitate tourists to buy, the relevant departments specially approved the sale of stalls in Sanyou Street, Longtou Road. Business is booming, with hundreds of tablets sold every day and thousands in the tourist season. In recent years, it has set up a distribution point and the ninth market in Xiamen. Address: stall near Xinhua Bookstore, Sancha Road, Longtou Road, Gulangyu Island. The stall owner only sells for 1111 yuan a day, and the stalls are all sold out. Tel: 1592-2621687. Price: 1 yuan/root with black hemp, 1.5 yuan/root with white hemp. I remember that the pie is filled with mung beans, which is a little sweet. Pie is neither dry nor oily. When it is cold, the outer layer is slightly crisp, and the inside is waxy, which tastes good. Recommendation: There are many handmade pies, but the first chef from Gulangyu Food Factory moved to Wang Ji Pie Shop. There are two kinds of Wang Ji pies: sweet bean paste and salty diced meat (note that the shelf life is only 7 days). Address: 168 Longtou Road. Tel: 1592-2169528. Price: 2-2.5 yuan/piece. It is said that you can bargain. It depends on your level. Fish balls leading fish balls are still made of the most authentic fresh shark meat. It's a bit like a food stall, but it tastes absolutely good! Address: 183 Longtou Road. Price: RMB 11 for the big bowl and 5 yuan for the small bowl. Lin Ji fish balls have a good environment. In the courtyard of the old villa, sometimes freshwater fish will be used in the trap of Lin Ji Shark Pills, and soup will be made from bones, depending on your preference. Address: No.54 Quanzhou Road. Price: 5 yuan/Bowl, 21 yuan/Jin Oyster Fried Oyster Fried, also known as Oyster Fried, is a special snack in southern Fujian. Delicate and delicious. Longshou always has to wait in line to fry oysters in private houses. It is said that oysters were picked by the boss from Longhai and shipped to Gulangyu every day from his hometown. It's fresh every day, and I haven't soaked in water. Oyster frying is very similar to one of your own private houses. Instead of being pressed into flat cakes, it is just right but fluffy with sweet potato powder. Oysters taste a little fishy. In order to remove the fishy smell, some chefs will mix eggs into oysters. Oyster frying has lost its soul while covering up its fishy smell. This method of frying oysters is to surround the eggs around the fried oysters and maintain the original flavor of the oysters. Address: 1. No.189, Longtou Road, Gulangyu Island. 2. Fried hibiscus oysters in Post Office Street. Mixed Chen Beizai cake Beizai means northerners. Beizai cake originated from the baked wheat cake brought to Xiamen by northerners and was transformed by Xiamen people. Wet cake wrapped tightly with leek powder, wrapped on the furnace wall and baked. The air left in the cake expands and the surface of the cake is supported by the drum. The cake can only be baked until it gives off a slight burnt smell. Bite it down, and the rich flavor of onion, wheat and stuffing gushes out, which makes people unforgettable. Address: No.312 Longtou Road (near Gulangyu Vegetable Market). The old-fashioned braised beef in the braised beef restaurant cooks 51 Jin a day, and the cooking method of the whole pot of soup has not changed for more than 21 years. Beef is crisp but not rotten, delicious. The satay noodles in the shop are also quite good. Duck blood and dri

Jishoujia fish cake shop Although the name of this shop is Jishoujia fish cake shop, it has no signboard. There is only a small glass cabinet at the door, which contains several bags of crispy garlic peanuts, two or three bowls of cakes, and several turtle-shaped glutinous rice products. Most passers-by would turn a blind eye if it weren't for T's old residents of Gulangyu Island or tourists who come here. If you chat with the shopkeeper, the shopkeeper may invite you to sit down for tea. Kung fu tea is perfect with bowls of cakes and peanuts. Cn.com/75981-news-show-211493.html

3. Gulangyu nearby cuisine

Gulangyu cuisine

Gulangyu classic cuisine: pie, fish balls, fried oysters, ginger duck, sealed meat, frozen bamboo shoots, satay noodles, 1. Malasang orange juice at No.181 Longtou Road, Siming District Recommended: orange juice, carambola juice, mango juice, guava juice and strawberry juice.

2. Ye S Maji is recommended at the corner of Longtou Road, Siming District: Handmade Maji, which has a long history in Gulangyu Island and is a stall on Longtou Road. It is very distinctive and has a long queue every day.

3. Zhang Sanfeng European-style milk tea shop 15 yuan, the signature milk tea at No.266, Longtou Road, Gulangyu, Siming District. Note: Personally, tea time milk tea tastes better, but there are many people.

4. Recommended fish balls in Yuanxiangkou, No.62 Longtou Road, Siming District: McDull fish balls, frozen bamboo shoots, fried spiced fish balls and shark wings.

5. tea time, No.112 Longtou Road, Siming District, ICBC will take another fork in the road next to Qianjin Vegetable Market. The headquarters is at 356 Neicuowo Road. Recommended: Curry Crab with Ancient Mouth with Rice-flavored Ancient Mouth Brand Milk Tea, Ancient Mouth Herbal Tea, Ancient Mouth Ginger Duck and Sealed Meat. Chasing ancient milk tea can be compared with Macau's milk tea, and is praised as the best milk tea in China by famous French magicians. Chasing the ancient curry crab, the coconut fragrance of fresh sea milk, is a must-eat seafood dinner when going to Gulangyu, accompanied by BOSS blues at night.

6. Recommended gravy for Zhongjie, No.311 Longtou Road, Siming District: chicken feet and chicken tips

7. Lin Ji fish balls recommended next to Yuanxiangkou fish balls: tea noodles, stir-fried spiced dishes, frozen bamboo shoots and spring rolls.

8. Gu Zhui milk tea, Gu Zhui milk tea, the boss who has the same tea time, went to McDonald's and went to the island to face the point. The two most famous brands of Curry Crab in Guzui, it is said that Guzui milk tea can be compared with Macau milk tea, and is praised by famous French magicians as the best milk tea in China. Recommended: signature curry crab, milk tea, herbal tea, ginger duck and sealed meat.

9. Huang Shengji Dried Bacon, No.95 Longtou Road (14 yuan a pack, four packs in 51 yuan) Note: It tastes good, and the main product is very cost-effective. If MM is strict about taste, it is recommended to consider it.

11. Longtou fish ball soup: The fish ball soup in all restaurants on Longtou Road is authentic. Six of the five dollars are greasy, but elastic.

11. Little Peter's fishing village, No.356, Cuowo Road, Gulangyu Island. After going to the island, cross the Dragon Cave of Underwater World and turn right for 111 meters. It's run by local people, so the price is reasonable. I recommend their spicy fried crab, jumping fish and bean curd soup, pineapple rice and duck with ginger sauce. Personally, I think it's better than cooking on the street. Signs: Xiamen snacks, seafood. Signs: spicy fried crab meat, fish, steamed sea fish, salted shrimps and mushrooms.

12. No.143, Longtou Road, babycat private imperial cake house, which is very famous. The cats in the shop are all big brands, but they are also quite expensive. Feels like pies are all the same.

13. Wang Ji trapped cake recommendation: It feels sweet and greasy, and the taste is ok.

14. Zhao s shop. It is said that there are many petty bourgeoisie coffee shops in Beijing, so I don't. I don't drink coffee.

15. The pastry stall at No.298, Longtou Road, Gulangyu, Siming District (near Longtou Road Market) is generally recommended: the pastry stall has a long history in Gulangyu. It is recommended to add oil, which has a unique flavor.

16. No.1, No.58 Longtou Road, Gulangyu, Siming District Recommended by Bapo Xiancao: Honey Xiancao

17. No.413 Cuo Road, Siming District, Jinlan City. General recommendation: Coconut cakes and mung bean cakes are a little greasy.

18. Pan Xiaolian mango yogurt is generally recommended at No.8 Longtou Road (near the ferry) in Siming District. 6. Guibing House: Bowl cakes, No.31 Haitan Road.

19. Fried Longtou Road with begonia is 11 yuan each.

:4. Public comments on Gulangyu food copy

1. After a few days of rain, it finally cleared up!

2. It's sunny after the rain, and the blue sky is like washing ~

3. It's sunny after the rain, which makes people extremely comfortable ~

4. It's sunny after the rain, which is a good weather for outdoor shooting.

5. It will be fine after the rain, and the fine weather is coming. Waiting for good news.

6. It clears up after the rain, the temperature rises, and the breath of spring is getting stronger and stronger.

7. The air is really good after the rain. I hear it will clear up tomorrow. S really good!

8. On a sunny afternoon after the rain, take a walk until the new moon rises.

9.

What is a cup of freshly squeezed juice with a price of 1 or 5 yuan? Ye's maw is simply delicious. Zhao is full of S shops and small shops, and there are no special snacks in a street. Duck intestines, duck tendon pills, lean meat, shrimp, pork loin and other ingredients must be cooked with sand tea soup.

2. keep boiling with medium heat. Tea time is the pursuit of curry crabs in ancient times. Longtou Road is the most important food street on the island, and there is also a fish ball shop in Yuanxiangkou.

3. Gulangyu has four kinds of snacks. Remember to go to an authentic store to buy Huang Shengji bacon at No.11 Longtou Road, one of the most important shopping and food streets in Gulangyu Island. Gulangyu has never lacked artistic flavor. Shopping and dining are arranged in a street, the sweet fish floss in the old house is good, and 1 yuan is one.

5. Gulangyu Food Street

It is normal that the cakes in Gulangyu are bad. Because many merchants in Gulangyu make pies into Gulangyu pies. There is only one real pie in Gulangyu. As long as you buy authentic Gulangyu pie, it is delicious. Many manufacturers use Gulangyu brand, but it is not the real Gulangyu brand. So the pie is not very delicious.

Normal

6. Food recommendation near Gulangyu Island

Fried oyster with dragon head

Fried oyster: Longtou Road, which is the main dish I went to Xiamen for. Some friends around me said it was delicious. After I arrived in Xiamen, I went directly to Gulangyu Island. It tastes a little strange, but it's still delicious. The sea is wrapped in flour. Just try a 15 yuan one.

Indonesian cuisine: ancient mouth curry crab ancient mouth milk tea, seafood pizza.

signature dishes: curry crab with ancient mouth, milk tea with ancient mouth, handmade seafood pizza and duck with ginger sauce.

Chasing the ancient curry crab is the most correct curry practice in Xiamen. Must eat on the island. The hot curry soup overflowed and the crab meat was tender and delicious.

Chasing ancient milk tea is especially famous because of the arrival of a famous French magician. Known as the best milk tea in China.