1, Sanwei wheat core wheat flour processing precision, gluten, natural white color, good extensibility and operability, fine powder, good eating quality, smooth and translucent surface of the finished product, delicate structure, lubricated taste, crisp and not sticky teeth.
2, Sanwei wheat core wheat flour milled from the endosperm of the center part of the wheat wheat flour, white powder, good gluten quality, is a higher quality flour than the special refined flour processing precision.