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As a food and beverage practitioner, why should we learn food culture knowledge? What is the relationship with food and beverage work?

because you need it at work.

To enhance the cohesion of employees, smiling service is a reflection of good working mood and mood. Therefore, to make employees insist on smiling service, always keep a heartfelt smile and greet every guest, it is necessary to make them feel happy and work happily. Just as foreign entrepreneurs put forward that "employees who are determined to be happy bring happy customers", many domestic business leaders also have a deep understanding: "We give our employees a love, and employees will repay them with ten loves for the enterprise and customers.

China is the earliest country with written records of "restaurants" in the history of human civilization, and it is also the country with the most developed urban catering industry. The prosperity of this kind of urban catering is unique in the history of world culture since the Han and Tang Dynasties and in the long Middle Ages. This momentum even lasted until the 1931s. In the following half century, although China's urban catering industry still had the glory of history and culture, it was unable to develop the civilized taste of the times, and it was obviously backward. This backwardness is not only manifested in the structural position and social role of the domestic catering industry, but more importantly, it compares the development process of the world catering industry with its own position in the world catering market.