The major courses of hotel management include modern hotel management, catering management and tourism psychology.

1. Modern hotel management

Modern hotel management is divided into five chapters, from a brief history of hotel development, an overview of modern hotel industry and catering industry, and an overview of accommodation industry to modern hotel management. Considering the practical nature of hotel management, there are a large number of cases for readers to refer to and compare at the back of each chapter. It is suitable for practical undergraduates, students majoring in tourism management and hotel management in higher vocational colleges, and can also be used by hotel management-related practitioners.

2. Catering management

Catering management is a business work that integrates operation and management, technology and art, inheritance and innovation. Compared with the management of other departments, it has different characteristics, which requires hotels to be unique in catering management to meet the requirements of management subjects. Management methods include: organization chart, work type, work specification, work schedule, etc.

3. Tourism Psychology

Tourism psychology is a new discipline that studies tourism and tourism from a psychological perspective. Tourism psychology is a science that studies the law of human behavior in tourism activities, which mainly includes tourism consumption behavior, tourism service behavior and tourism consumption psychological tendency.

Hotel management mainly studies the basic knowledge of economics, management and hotel management, and receives management and service skills training in front desk, dining room, guest room, exhibition and other aspects of the hotel, and carries out service, management and operation of the hotel.