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What aspects of service awareness training in catering industry must be mentioned?

smile, language. Appearance, physical quality. Details are as follows;

first, the first thing to do in the service industry is to smile, which is a friendly and silent communication. Let every guest feel at home

Second, the service industry should treat every guest with respect, for example; Sir, miss, guests should say welcome when they enter the door, and welcome to come next time when they see them off. Take your time, sir, and take your time, miss.

three; To be a service industry, you should be dignified and properly dressed. It is also a kind of respect for the guests.

4; Physical fitness is the primary condition for every service industry personnel, so it is necessary to have regular physical examination and not spread viruses and bacteria harmful to guests.