Current location - Recipe Complete Network - Catering franchise - Ask an experienced restaurant hall manager how to be a good restaurant hall manager and what to do when encountering difficulties, please.
Ask an experienced restaurant hall manager how to be a good restaurant hall manager and what to do when encountering difficulties, please.
Think from a height.

Are there many people where you live?

If not,

No matter how hard you try, it's useless.

The other is innovation. If you have time, you can buy a book about "store management" and help you solve it or attend a manager training class!

And the staff, you should organize a team that is completely in line with your restaurant management! In * * * back! Finally, I wish you.

Good career! Passerby!

Create a harmonious group, so that everyone feels happy to do things, treat guests warmly, and from the heart. After a long time, guests will naturally come.