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What's the name of the barbecue on the table?
The stall barbecue can be called Hu Aishan Huoshao Shuifan, or Hu Aishan barbecue. It is a special flavor food in Haining City, Jiangsu Province. The ingredients are generally beef, mutton, fish and vegetables. With shredded chicken, sweet noodle sauce, garlic paste, fish sauce and other ingredients, put them on the floor table and barbecue them with torches. Hu Aishan barbecue is characterized by its Huang Liang color, tender meat and delicious juice, and is known as the first local barbecue brand in Jiangsu.