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A consumer in Fuzhou eats paper towels in a buffet. How should consumers protect their rights?

A consumer in Fuzhou ate paper towels in a buffet. How should consumers protect their rights? I think food safety should be our top priority, because if the diet is unsafe, how can we ensure our health and the health of the people? Therefore, food safety needs to attract the attention of relevant departments. A consumer in Fuzhou ate paper towels in a buffet

I think that many of us may have encountered many disgusting things when we went to a restaurant to eat, so what should we do if we ate paper towels in the buffet? I think we should go to the hotel management staff and hope that they can solve this problem for us on the spot. Moreover, if this phenomenon occurs in the meals of the hotel, it shows that there are also great loopholes in the management of the hotel, so I hope that the hotel can strengthen its health management as soon as possible. Which departments should consumers complain to

Consumers should first respond to the store and make a complaint to get compensation. If the store ignores this matter, consumers can complain to the relevant food hygiene and safety management departments, hoping that the relevant departments can strengthen the management of the catering industry and protect the food health and food safety of citizens. How to deal with the chaos in the catering industry

As we know, as the catering industry, it is closely related to people's diet, so the hygienic status of the catering industry must be paid great attention to. As the practitioners, managers and operators of the catering industry, as well as the regulatory authorities of the catering industry, they should shoulder their responsibilities seriously, and be able to provide citizens with a healthy and safe eating environment and improve the health quality of the people. Let the diet become clean and hygienic, make people willing to eat in restaurants, ease the tense pace of people's lives, and really make restaurants their own kitchens. Only in this way can the catering industry develop by leaps and bounds.