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The difference between fresh milk and light fat in tea
The difference between fresh milk and light fat lies in the fat content. Fresh milk will generally retain all the fat, while light fat will remove some fat.

Tea is suitable for fresh milk and light fat, mainly because the fat content is different. Low-fat milk has low fat content and is especially suitable for patients with hyperlipidemia or obesity. The taste of pure milk and low-fat milk will also be different.

Patients who lose weight should try to drink low-fat milk instead of pure milk, otherwise it will also affect the effect of losing weight. If you are thin or weak, drink more pure milk and less low-fat milk.

The difference between whole milk and low-fat milk lies in the difference in fat content. The fat content of whole milk can reach 3% ~ 4%, while the fat content of low-fat milk after centrifugation is 1% ~ 1.5%.

Basic information

Guangzhou Richard Yi Shi Catering Management Co., Ltd. was established on1October 28th, 20th17th165438. Legal representative Xu, the business scope of the company includes catering management. Investment consulting service. Enterprise management services.

Enterprise management consulting service, commodity wholesale trade. Tea crops and beverage crops wholesale. Food and beverage distribution service, prepackaged foods wholesale, prepackaged foods retail, food management. Production and sales of hot and cold drinks; Snack service, dessert manufacturing and sales, non-alcoholic beverages, tea wholesale, non-alcoholic beverages and tea retail.