Now this qualification can't be easily obtained.

You need to register the company, apply for franchising, put on record, and then you can operate normally after passing the environmental assessment.

This qualification varies from province to city. Some provinces require a registration qualification of 1 million, some 3 million, and others have a registration qualification of 1 million. Some provinces are listed as "strictly controlled waste lists" and have to apply for licenses from the Environmental Protection Department of the Ministry of Provincial Affairs. Some local governments don't have relevant laws and regulations, but before long, all provinces and cities will introduce relevant "measures for the management of kitchen waste", which are clearly defined here.