First, understand the concept of the restaurant. If customers are too expensive, they can cook at home.
There are basically no restaurants open outside during the Chinese New Year, mainly because these people also go home for the Chinese New Year. It's still difficult to find a restaurant. In Hangzhou, seven people ordered eight dishes in a small town, which cost nearly 700 yuan. It was very expensive, so they posted it online, but they got three times the salary during the Chinese New Year. In fact, it is understandable in this respect, because employees need to pay the boss three times the salary.
Second, this price is reasonable during the Spring Festival.
During the Spring Festival, Bian Xiao went out for a meal. The price of that meal was more than twice as expensive as usual, but it was acceptable during the Spring Festival. After all, cooking at home is more troublesome, time-consuming, laborious and expensive. Might as well have fun outside. Many bosses don't go home for the New Year in order to make money, and it is understandable to raise prices appropriately. Be mentally prepared before going out to eat.
Third, there is no need to think too much after eating, otherwise it will affect your mood.
At the same time, Bian Xiao also looked at your order. Many of them are hard dishes. In the cities with Bian Xiao's 18 line, this kind of food costs 500 yuan to 600 yuan as a whole, so the price is still acceptable. There is no need to think too much. You have already eaten, don't let those bad moods affect the rest of your life.