meatballs: fish balls, tribute balls, hot pot sausages, beef balls, shrimp balls and chicken balls

fungi: mushrooms, Flammulina velutipes and Pleurotus eryngii

vegetables: Chinese cabbage, spinach, pea sprouts, lettuce, cabbage, potatoes, lotus roots, water bamboo shoots and winter bamboo shoots.

potatoes: potatoes, sweet potatoes

seafood: fish, shrimp, shellfish

meat: mutton, beef, pork, ham, luncheon meat, bacon, sausage, pig enema, kidney, liver heart, liver tendon, bullwhip, pig intestine, pig brain flower and pig spinal cord of pigs, etc.

aquatic products: crucian carp, grass carp, carp, eel, loach, river crab, shrimp, sea crab, sea shrimp, sea cucumber, cuttlefish, squid, fish belly, fish lips, shark fin, fresh shellfish, etc.