1. First, remove all the filter screen and range hood from the range hood, and prepare cleaning agent and a basin of hot water.
2. Add detergent to hot water and soak all parts in water 15-20 minutes. This helps to soften grease and dirt, making it easy to clean.
3. Next, clean every corner inside and outside the range hood with a brush. If necessary, after repeated cleaning, it can be soaked in water 15-20 minutes.
4. After all parts are processed, please rinse with hot water to remove all cleaning agents and dirt.
5. Finally, put all filters and hoods back in their original positions.
Although this method is not only simple and easy to operate, you can also use other methods to clean the range hood, such as using detergent or underwater high-pressure jet cleaning. If your hotel industry or facilities are large in scale and have more advanced cleaning equipment, you can adopt more efficient cleaning methods and schemes to achieve more perfect results. But generally speaking, the cleanliness of range hoods can not only ensure food safety and hygiene, reduce the risk of fire caused by lampblack, but also improve the hygiene score of restaurants.