The most complete cost calculation formula for catering: cost gross margin = gross profit ÷ cost ×111%. Gross sales margin = gross profit ÷ selling price ×111%.

gross profit rate belongs to the content of cost accounting. As far as dishes are concerned, understanding gross profit rate requires knowing the cost, net material rate, gross profit and selling price of dishes, and there are ready-made formulas that can be applied. As long as you remember the formulas, it will be very simple to calculate.

The cost of dishes is generally composed of three parts: raw materials, seasonings and fuel. However, in practical application, the fuel cost is generally not included in the cost of dishes, so it is only expressed by the cost of raw materials and seasonings. So the cost of food = raw materials+seasoning.

the net material rate refers to the processing procedures such as cleaning and foaming of raw materials. Raw materials that have not been processed are called wool; After processing, the raw materials that can directly make dishes are called net materials. Net material rate is also called yield rate, which is the ratio of net material weight to wool material weight, from which we can see how much net material can be obtained by processing 1 kg wool material.

concept of catering

there are two main concepts of catering: one is catering, and the other refers to the industry or organization that provides catering to meet the catering needs of diners, so as to obtain corresponding service income. Due to the different eating habits and tastes of different people in different regions and cultures, restaurants around the world show diversified characteristics.

The catering market will enter the era of brand consumption, and the catering industry in China will continue to play an active role in expanding consumption and promoting employment with a growth rate of 16%. For catering, the importance of brand power is self-evident. The competition in the catering market will eventually be the competition among brands. Whoever has stronger brand power will have a broader market, and brand power has become the key for catering enterprises to compete for the market.

refer to Baidu encyclopedia-catering for the above contents.