1. How to write a composition describing Fujian's specialties in 211 words
I praise the beautiful scenery of my hometown, because what a beautiful hometown is in my eyes, a kind word; Hometown, a warm home; Hometown, an elegant place. Place. Not as warm as home. My hometown is surrounded by green fields, and people are busy every day. In the field, in spring, there are tall sheds and iron frames everywhere, like a small tribe; In summer, when the plastic in the greenhouse is taken, it is full of green melon branches and golden melons; In autumn, there is a mature smell in the village. Looking at the fields, it is golden, and everyone in the village smiles. In winter, it snowed heavily and put on a snow-white cotton-padded jacket for the village. The fields are even more beautiful. Snowflakes fall on the fields, and the fields are extraordinarily beautiful and vast.
My hometown has different beautiful scenery in four seasons, and Tao intoxicated my heart. Let me immerse myself in the beautiful scenery all year round. It's really "knowing when you are blessed."
I love my hometown, because its beautiful scenery intoxicated me, because it gave birth to me. Because it taught me.
I love my hometown, which is a fertile ground and a pure land for educating people. In my mind, it has many unique features that places of interest can't match. 2. Composition of Fujian specialties
Fuzhou specialties include olives, tangerines, longan, lychee, hibiscus plums, jasmine tea, bodiless lacquerware, wood paintings, wood carvings, paper umbrellas, shell carvings, porcelain, etc. Quanzhou has all kinds of melons and fruits, famous wood flowers, Dehua porcelain, Hui 'an stone carvings, Anxi oolong tea, Lao Fan Zhi Wan Ying Shen Qu, Yongchun old vinegar and Yuanhetang honey.
Zhangzhou's specialties include "three famous flowers" such as daffodil, camellia and orchid, and "six famous fruits" such as citrus, litchi, banana, longan, sleeve and pineapple. There are also all kinds of dried seafood, Pianyi, Babao Indy, Pianyi Epidemic, pearl paste, Zhenbei lacquered decorative board, Daffodil brand essential oil, etc. Xiamen has all kinds of subtropical melons and fruits, pies, fish-skin peanuts, Bodhi pills, green fruits, Xiamen pearl embroidery, lacquered carving, Xiamen colored plastic, Xiamen porcelain plastic, mushroom meat sauce, Xiamen medicated wine and dried seafood.
Nanping specialties: Putian specialties such as dried bamboo shoots, mushrooms, Wuyi rock tea, etc.: Xinghua Guiyuan, Xinghua rice flour, lacquer wood bowl Longyan specialties: Eight dried series; Sanming specialties: Jianlian lotus seeds, Shaxian snacks; Ningde specialties: Furong Li, Gutian bamboo weaving, tea, red rice, scissors, etc. 3. Composition of Fujian specialties
Fuzhou specialties include olives, tangerines, longan, lychee, hibiscus plums, jasmine tea, bodiless lacquerware, wood paintings, wood carvings, paper umbrellas, shell carvings, porcelain, etc.
Quanzhou has all kinds of melons and fruits, famous wood flowers, Dehua porcelain, Hui 'an stone carvings, Anxi oolong tea, Lao Fan Zhi Wan Ying Shen Qu and Yongchun old vinegar.
Zhangzhou has three famous flowers, such as daffodil, camellia and orchid, and six famous fruits, such as citrus, litchi, banana, longan, sleeve and pineapple. There are also all kinds of dried seafood, Pianyi, Babao Indy, Pianyi Epidemic, pearl paste, Zhenbei lacquered decorative board, Daffodil brand essential oil, etc.
Xiamen has all kinds of subtropical melons and fruits, pies, fish-skin peanuts, Bodhi pills, green fruits, Xiamen pearl embroidery, lacquered line carving, Xiamen colored plastic, Xiamen porcelain plastic, mushroom meat sauce, Xiamen medicinal wine and dried seafood.
Nanping specialty: rich in dried bamboo shoots, mushrooms, Wuyi rock tea, etc.
Putian specialty: Xinghua Guiyuan, Xinghua rice flour, lacquered wood bowl
Longyan specialty: Eight dried series.
Sanming specialty: Jianlian lotus seed, Shaxian snacks.
Ningde specialty: Furong plum, Gutian bamboo weaving, tea leaves, red koji.
The word "olive" immediately reminds people of Minqing, because Minqing is rich in olives, and the olive trees are clustered together, and the green olives are hung on the trees. People pick them and make them into ice olives and pickled olives. . . . . . My family has a packet of salted olives produced in Minqing, which is extremely delicious. I am not bragging. If you have tasted it, you will certainly be as full of praise as I am. Olives are not only delicious, but also have many benefits. Olives have the effects of strengthening the stomach and strengthening the spleen. If you eat a lot, olives are also a good digestive tablet.
you must have eaten dried vermicelli, right? Where did you eat it? "Shaxian Snacks", in fact, in addition to Shaxian Snacks, I can also tell you a prosperous place to eat dried vermicelli-Minqing, which is dry, white and tender, and will not be rotten after long cooking. As long as you enter Minqing, it's strange that you don't smell dried vermicelli. Every dried vermicelli snack bar on the roadside will make your mouth water even if you look at it for a few times. This is my high opinion of the unforgettable Friedvermicelli. In fact, I can't overestimate it, because it is really delicious. Under normal circumstances, the dried vermicelli snack bar is full, and even people are waiting in line outside the store. The fragrant dried vermicelli has attracted so many people.
Do you know where it is most famous that we have bad dishes with porridge in the morning? Of course, it's my hometown with beautiful scenery and flowers-Minqing. Acid is a major feature of bad food. The bad food produced by Minqing is also delicious in quantity. Some people even come all the way to buy the delicious bad food produced by Minqing, and even the important seasoning-bad food is indispensable in the dried noodles we mentioned earlier. You see how high the bad food of Minqing occupies in people's minds!
The majestic Honglincuo is located in Xinhu Village, Bandong Town, Minqing County. Honglincuo * * has 666 rooms, which was built during the Qianlong period of the Qing Dynasty. Do you know? It took 28 years to build Honglincuo * * *, and it has been stormy for more than 211 years, and more than a thousand people have lived there for a long time! Now you should have a general understanding of Honglincuo, right? There is a gate in Honglincuo, on which hangs a very striking big sign with three words: Honglincuo, you must be very curious to know who built this magnificent ancient residence, right? Then I'll tell you, it was built by Huang Zuobin, a merchant of medicinal materials in those days. Is this Honglincuo spectacular?
Minqing, a picturesque tourist destination, is so beautiful! 5. Writing about Fuzhou specialties
Why didn't Fuzhou's most famous fish balls talk about it? Let me tell you a story about fish balls first (this is a good composition): In ancient times, there was a fisherman by the Minjiang River.
One day, a businessman took his boat to the south for business. The boat left the mouth of Minjiang River and entered the sea. It was hit by a typhoon. When the ship entered the harbor to take shelter from the wind, it was unfortunately damaged on the rocks.
The ship repair was delayed, and the grain was cut off. Every day, fish was used as food. The merchant sighed, "There are fish every day, and food is boring.
can you change it to another taste? " The boatwoman said, "The ship's grain has been cut off, and there is only one bag of potato powder." The ingenious boatwoman peeled and debunked a big slow fish that she had just caught, chopped it up, smeared it with potato powder, made it into meatballs, and cooked it for a taste.
Afterwards, the businessman returned to Fuzhou, and opened a "Seven Star Snack Shop" in the city, and specially hired the boatwoman as a chef to exclusively deal in "Fish Ball Soup". At first, business was not prosperous.
one day, a candidate who went to Beijing to take the exam passed by this restaurant for dinner. The shopkeeper warmly entertained and held out fish balls.
After eating the food, I found it delicious, so I wrote a poem: Little stars are scattered in the air, and the dew is sweet and the tourists are fascinated. Although there are thousands of years of drinking in southern Xinjiang, it is rare for seven stars to taste poetry and spleen.
the shopkeeper hung the poem on the shop floor, and all the guests came to watch it. Since then, the business has been booming, and the store has become increasingly popular.
"Seven-Star Fish Pill" also got its name. Nutritional analysis and utilization value of fish bay 1. Fish is rich in nutrition, which has the effects of nourishing and strengthening the stomach, inducing diuresis to reduce swelling, promoting lactation, clearing away heat and toxic materials, and stopping cough and lowering qi; 2. Fish is rich in magnesium, which has a good protective effect on the cardiovascular system and is conducive to preventing cardiovascular diseases such as hypertension and myocardial infarction; 3. Fish is rich in vitamin A, iron, calcium, phosphorus, etc. Eating fish often has the effects of nourishing liver and blood, nourishing skin, caring hair and keeping fit.
method of making fish balls: the meat of eels, sharks or other fish is pounded into minced meat in a mortar, mixed with starch, and then wrapped with stuffing such as lean meat or shrimp meat. The fish balls are made of fine materials, exquisite production, thin and even skin, white and bright color, smooth and crisp food and fresh soup. 6. Write a composition on the specialties of Pucheng, Fujian
Pucheng snacks are national civilization, and many special snacks have a history. I love Pucheng, and I love Pucheng snacks.
let's have a taste of Pucheng's special snacks! First of all, it is "Meat Swallow", which is a famous traditional food in Pucheng. It is fine but not greasy. Rou Er is crisp and delicious, just like bird's nest, and it has a vegetarian flavor. It is an indispensable dish in the wedding, funeral and festive cage seats in this county. Legend has it that Zhendexiu held a banquet when the prisoner Pucheng visited the grave in the Southern Song Dynasty. Lin Arong, an accompanying chef from Fuzhou, told his cousin Xu Xiaochun to pound fish balls, which was mistaken for pounding meatballs, removing refined meat and pounding sauce. After flattening, shredding and ripening, the color was crystal clear and tasted like bird's nest.
Since then, Fuzhou and Pucheng have been copied from one place to another, hence the name "Meat Swallow". Then let's have a taste of "Tofu Pill", which is a unique traditional snack in Pucheng. Its shape is like olives and its whole body is as white as snowflakes. After the five flavors of soup are mixed, a spoonful of granules, even the soup, is chewy and feels like swallowing. It is a delicious and economical popular snack.
Tofu Pills are the first choice for people to have breakfast in the morning and supper at night! Except in Pucheng, you can't eat it anywhere else, and this is also a secret in Pucheng. Not everyone can do it. Accustomed to eating meat dishes, let's try "Huangjian Guo", commonly known as rice Guo among the people, which is a local specialty of Pucheng. Now the town has changed to grinding and processing, but it still maintains its original flavor.
Every year in the twelfth lunar month, rice husks are given to each other, which is an annual courtesy gift. Usually, three cakes, big and small, are attached, and paper clippings or red notes are affixed to show affection. There are many Pucheng snacks that I can't name.
it's all to keep you smelling in your dreams. After listening to me so much, is your mouth watering? Hee hee, food is the most important thing for the people, snacks are in Pucheng, enjoyment is in Pucheng, happiness is in Pucheng, my friend, if your next destination is Pucheng, remember to taste Pucheng snacks, and don't leave any regrets. 7. Write a composition on the specialties of Pucheng, Fujian
Pucheng snacks are national civilization, and many special snacks have a history. I love Pucheng, and I love Pucheng snacks.
let's have a taste of Pucheng's special snacks! First of all, it is "Meat Swallow", which is a famous traditional food in Pucheng. It is fine but not greasy. Rou Er is crisp and delicious, just like bird's nest, and it has a vegetarian flavor. It is an indispensable dish in the wedding, funeral and festive cage seats in this county. Legend has it that Zhendexiu held a banquet when the prisoner Pucheng visited the grave in the Southern Song Dynasty. Lin Arong, an accompanying chef from Fuzhou, told his cousin Xu Xiaochun to pound fish balls, which was mistaken for pounding meatballs, removing refined meat and pounding sauce. After flattening, shredding and ripening, the color was crystal clear and tasted like bird's nest.
Since then, Fuzhou and Pucheng have been copied from one place to another, hence the name "Meat Swallow". Then let's have a taste of "Tofu Pill", which is a unique traditional snack in Pucheng. Its shape is like olives and its whole body is as white as snowflakes. After the five flavors of soup are mixed, a spoonful of granules, even the soup, is chewy and feels like swallowing. It is a delicious and economical popular snack.
Tofu Pills are the first choice for people to have breakfast in the morning and supper at night! Except in Pucheng, you can't eat it anywhere else, and this is also a secret in Pucheng. Not everyone can do it. Accustomed to eating meat dishes, let's try "Huangjian Guo", commonly known as rice Guo among the people, which is a local specialty of Pucheng. Now the town has changed to grinding and processing, but it still maintains its original flavor.
Every year in the twelfth lunar month, rice husks are given to each other, which is an annual courtesy gift. Usually, three cakes, big and small, are attached, and paper clippings or red notes are affixed to show affection. There are many Pucheng snacks that I can't name.
it's all to keep you smelling in your dreams. After listening to me so much, is your mouth watering? Hee hee, food is the most important thing for the people, snacks are in Pucheng, enjoyment is in Pucheng, happiness is in Pucheng, my friend, if your next destination is Pucheng, remember to taste Pucheng snacks, and don't leave any regrets. 8. Writing about Fuzhou specialties
Why didn't you mention the most famous fish balls in Fuzhou? Let me tell you a story about fish balls first (this is a good composition):
In ancient times, there was a fisherman by the Minjiang River. One day, a businessman took his boat to the south for business. The boat went out of the mouth of the Minjiang River and entered the sea. It was hit by a typhoon. When the ship entered the harbor to take shelter from the wind, it was unfortunately damaged on the rocks. The ship repair was delayed, the food was broken, and fish was used as food every day. The merchant sighed, "There are fish every day, and food is boring. Can you change it to another taste? " The boatwoman said, "The ship's grain has been cut off, and there is only one bag of potato powder." The ingenious boatwoman peeled and debunked a big slow fish that she had just caught, chopped it up, smeared it with potato powder, made it into meatballs, and cooked it for a taste. Afterwards, when the businessman returned to Fuzhou, he opened a "Seven-Star Snack Shop" in the city, and specially hired the boatwoman as a chef to exclusively manage "Fish Ball Soup". At first, business was not prosperous. One day, a son who went to Beijing to take the exam passed by this store for dinner. The shopkeeper warmly entertained and held out fish balls. After eating the food, I found it very delicious, so I wrote a poem:
Little stars are scattered in the air, and the dew is sweet and the tourists are fascinated.
although there are thousands of years of drinking in southern Xinjiang, it is rare for seven stars to taste poetry and spleen.
the shopkeeper hung the poem on the shop floor, and all the guests came to watch it. Since then, the business has been booming, and the store has become increasingly popular. "Seven-Star Fish Pill" also got its name.
Nutritional analysis and utilization value of Fish Bay
1. Fish is rich in nutrition, which has the effects of nourishing and strengthening the stomach, promoting diuresis to reduce swelling, promoting lactation, clearing away heat and toxic materials, and stopping cough and lowering qi;
2. Fish is rich in magnesium, which has a good protective effect on cardiovascular system and is beneficial to prevent cardiovascular diseases such as hypertension and myocardial infarction.
3. Fish is rich in vitamin A, iron, calcium, phosphorus, etc. Eating fish often has the effects of nourishing liver and blood, nourishing skin, caring hair and keeping fit.
Method of making fish balls:
The fish balls are made by mashing the meat of eels, sharks or other fish in a mortar, adding starch and stirring evenly, and then wrapping with stuffing such as lean meat or shrimp meat. The materials are carefully selected, the production is exquisite, the skin is thin and uniform, the color is white and bright, the food is smooth and crisp, and the soup is fresh and fragrant. 9. Composition describing Putian's specialties
Four famous fruits: Xinghua Guiyuan
Putian City is located on the coast of the East China Sea and the west bank of the Taiwan Strait. Because of its unique geographical and climatic resources, it is extremely suitable to plant subtropical precious fruit trees such as longan, among which longan, loquat, litchi and honey pomelo are the four traditional famous fruits in Putian City, which have always been famous at home and abroad, especially longan, and are known as "Xinghua Guiyuan is the best in the world".
Putian longan has bred many varieties and excellent quality because of its unique cultivation area. There are more than 81 varieties in the city, the largest in China. Because Putian is located