The top ten snacks in Xi 'an are: mutton bread in soup, beef balls in Chili soup, Qin Zhen cold rice noodles, gourd head bread in soup, Jia San soup package, bubble oil cake, golden thread oil tower, belt noodles, retort pouch and buckwheat noodles.

1. Mutton bread in soup

As one of the most distinctive local traditional cuisines, it is also one of the famous representatives of Shaanxi catering culture at home and abroad. It is a delicious food composed of steamed buns with moderate hardness, delicious and juicy mutton, fragrant sauce, chopped green onion, coriander and other ingredients, with rich taste and strong flavor.

2. Beef balls and Chili soup

A very popular traditional food, it is also one of the representatives of snacks in Xi 'an. It is a delicious food composed of rich sticky soup, fresh and juicy beef balls, potatoes, cabbage, carrots, beef granules, beans and other ingredients, with rich taste and strong flavor. The beef meatball soup is rich in flavor, spicy but not dry. The beef meatball is fresh, juicy and rich in taste.

3. Qin Zhen cold rice noodles

is also one of the representatives of Xi 'an snacks. It is a delicious food composed of soft, smooth and delicate cold skin, delicious side dishes and unique seasonings. It is rich in taste and delicious. Qin Zhen cold rice noodles are delicious, smooth in taste, rich in side dishes and reasonable in seasoning mix. Qin Zhen cold rice noodles is a traditional food in Xi 'an with a long history and is deeply loved by local people.

4. Hulutou paomo

is a very distinctive Shaanxi snack. Different from the traditional mutton paomo and meatball paomo, it takes pork intestines, pork bellies, sea cucumbers, water-soaked squid, vermicelli, etc. as the main ingredients, with unique taste paomo and unique seasonings, which makes people unforgettable. The taste of Hulutou paomo is tender, tender and soup, fat but not greasy, especially the taste of pig's large intestine, which makes people fall in love with it as soon as they eat it.

5. Jia San soup dumplings

are famous for their delicious soup and soft skin. The stuffing of soup-filled buns has many flavors, such as beef, mutton, three delicacies, vegetarian stuffing and so on. The most special thing is that the soup is added in the center of the buns, so you should be extra careful when eating. First, put the soup-filled buns in the spoon, then poke a hole to let the soup flow into the spoon, and then eat the buns after tasting the delicious soup. The taste is very unique.

6. Bubble oil cake

has a long history and unique production technology. Its main raw materials are flour and lard, and fillings with various flavors are added. During the production process, it is necessary to cook the dough, add lard and knead it evenly, then put it in the refrigerator for cold storage, take it out and smash it into small doses, wrap it in fillings and fry it.

7. Golden thread oil tower

belongs to pastry snacks. Its main raw materials are flour and lard. During the making process, it is necessary to knead the dough evenly, divide it into multiple layers, apply a thin layer of lard between each layer, and then roll the dough into thin strips, which can be served after steaming. The golden thread oil tower tastes soft, oily but not greasy, and the salty taste of onion sauce is very delicious.

8. belt noodles

are one of the traditional snacks in Shaanxi province, and they are named because of their slender noodles, different widths and the shape like belts. Its making method is different from that of ordinary noodles. It needs to use high-gluten flour and alkaline water to prepare dough, and then Lamian Noodles it. The pulled noodles are slender, with different widths and lengths, and sometimes even longer than ordinary noodles.

9. Pangao

is a traditional snack in Shaanxi, and it is also one of the special delicacies in Xi 'an, Guanzhong and Jinnan. It is made of glutinous rice, red dates or candied dates, peanuts, osmanthus flowers and other raw materials, and it tastes soft, waxy, sweet and delicious. With unique taste and rich nutrition, it is an important part of Shaanxi cuisine culture and is worth a try.

11. buckwheat noodles

is a famous traditional pasta snack in Shaanxi province, which is made of buckwheat noodles, mutton, potatoes, coriander and other main ingredients. It is one of the three unique products of northern pasta, and enjoys the same reputation as Lamian Noodles in Lanzhou and Daoxiao Noodles in Shanxi. According to documents, buckwheat noodles have a long history, which can be traced back to the Yuan Dynasty.