Of course, it's very important. If you choose a remote place, no matter how delicious your food is and how good your service is, no one will come to eat there. Therefore, site selection is very important for the catering industry.

Xiang He She suggests that you should pay attention to the following aspects when choosing a location:

1. Mature business districts, commercial streets, high-grade office buildings, mature residential areas, railway stations (railway stations, bus stations, high-speed railway station), university towns and other areas are preferred for the location of stores.

2. There is sufficient tap water supply and good drainage and exhaust pipes. Pollution sources (such as garbage dumps) are not allowed to open stores within 51 meters;

3. The target storefront is preferentially located on the side of the street with obvious traffic, and the location must be convenient for traffic and vehicles to pass smoothly.