Pay attention to the concept of cultural industry

First, the purpose, concept, goal and slogan of enterprise service.

second, the introduction of enterprise history development and development concept.

thirdly, the general situation of the construction of corporate dining environment.

fourth, the company's signature dishes and creative dishes.

Fifth, introduce the honors that catering enterprises have won in the past, such as quality, benefit and dishes.

Sixthly, the excellent employees of catering enterprises and their feelings about excellent articles.