1. Insist on wearing masks scientifically

Develop the good habit of carrying masks with you. Patients who take public transportation, elevators and other confined spaces, go to the hospital for treatment, have fever or suffer from respiratory infections, and those who are engaged in high-risk exposure such as medical and health services and public services should wear masks correctly. It is recommended that the elderly, infirm and patients with chronic diseases wear masks when they go out.

Second, keep a social safety distance

When going to crowded places, pay attention to keep a social safety distance of at least 1 meters with others. When there are many passengers, wait in line in order to avoid crowding.

Third, maintain good personal hygiene

Wash your hands frequently, with soap or hand sanitizer and running water, or disinfect with hand disinfectant. Don't touch your mouth, eyes and nose before cleaning your hands. Cover up with elbow or paper towel when coughing or sneezing. Do not spit everywhere, wrap the mouth and nose secretions with paper towels and dispose of them in the garbage bin.

Fourth, keep the room well ventilated

Keep the room and office space well ventilated to avoid dirty air. Before using the air conditioner in winter, it should be cleaned and disinfected, and a certain air flow and natural ventilation should be maintained.

5. Pay attention to food safety and hygiene

Go to a regular supermarket or market to buy fresh products. When buying, you can use disposable plastic bags to stop picking frozen and chilled foods, avoid direct contact with your hands, and wear a mask. When purchasing overseas frozen food, we should pay attention to the customs food quarantine information and disinfect the outer packaging. The processed ingredients should be cooked separately and cooked thoroughly. Hand hygiene should be maintained when shopping, handling ingredients and before and after meals.

knowledge propaganda on epidemic prevention and control

(1) Health education on prevention and control of infectious diseases in novel coronavirus and respiratory tract was carried out by using the publicity column of the unit.

(2) Ensure a clean and hygienic working environment and maintain indoor air circulation. Units that use air conditioning systems should clean the air conditioners regularly. Open the doors and windows every day for ventilation. When the air conditioner is turned on, the exhaust fan can be turned on at the same time. Sterilize office equipment, door handles and elevator buttons regularly with disinfectant water.

(3) Carry out hand hygiene education, and equip various places with hand washing taps, hand sanitizer, toilet paper or hand dryer. Advocate employees to form a good habit of washing their hands frequently.