Then you have to have molds (there are many kinds in the shop)
Secondly, you start to do it according to your own taste. Here are some simple ways for you.
Give three examples.
1, strawberry ice cream
Ingredients: egg 1, sugar 80g, corn flour 1 spoon, 3/4 cup of whipped cream, a little Yunna sesame oil, crushed strawberry 150g, milk 1 cup, appropriate amount of whipped cream, mint leaves and strawberries.
To make 1, beat eggs in a pot, add 30 grams of sugar and stir. When the egg mixture turns white, add corn flour and stir carefully. 2. Mix the remaining sugar with the light cream and milk in the pot, stir and heat with a wooden spoon until it almost boils; 3. Remove the pan from the fire, add the egg liquid bit by bit while stirring, and after stirring, move the pan to slow fire and heat it until it becomes thick; 4. Put the pot into ice water, stir and cool, add Yunna and sesame oil, stir evenly, pour into an ice box, and put it in the freezer for 1-2 hours; 5. Repeatedly stir and freeze for 3-4 times in the curing process, add chopped strawberry pieces during the last stirring, and stir and freeze. 6. Plate or ice cream cup, decorated with whipped cream, mint leaves and strawberries.
It is suggested that if there is no strawberry, soft fruits such as pineapple, banana and monkey peach can be used instead.
2.banana ice cream
Ingredients: lemon 1, sugar 450g, banana 750g, boiled water1500g, cream 450g.
To make 1, firstly, clean the lemon, cut it into pieces, and juice it for later use; 2. White sugar is boiled with water and filtered; 3. Peel the banana and mash it into mud, add sugar water and mix well, then add lemon juice, cool it, mix in cream, inject it into the mold and put it in the refrigerator for freezing.
3. Apple ice cream
Ingredients: Apple 500g, sugar 150g, boiled water 1000mg, 2 bottles of milk.
First, clean the apples, cut them into thin slices, then stir them into slurry, add sugar and boiling water, then add boiled milk, stir them evenly, pour them into a container, cool them and put them in the refrigerator for freezing.
The above amount is approximate, and you can change it according to your own preferences.