Legal analysis: Penalties for illegal business operations without a license 1. According to different situations, the business operations without a license can be banned by the administrative department for industry and commerce according to law, and the illegal income and tools, equipment, raw materials, products (commodities) and other property specially used for business operations without a license will be confiscated and a fine will be imposed. Those who violate the criminal law shall be investigated for criminal responsibility according to law. 2, to provide production and business premises, transportation, storage, warehousing and other conditions for unlicensed operation, by the administrative department for Industry and commerce shall be ordered to immediately stop the illegal act, confiscate the illegal income, and impose a fine. 3. The administrative department for industry and commerce shall order the parties to make corrections and impose a fine if they use, exchange, transfer or damage the seized or detained property without authorization. 4, refuse or obstruct the administrative department for Industry and commerce to investigate and deal with unlicensed behavior according to law, which constitutes a violation of public security management, shall be punished by the public security organs; If a crime is constituted, criminal responsibility shall be investigated according to law. In addition, the administrative department for industry and commerce shall cancel the registration or revoke the business license for those who have obtained the business license and engage in business activities that can be engaged only after obtaining the license or other approval documents without authorization.
Legal basis: Measures for the Administration of Food Business License Article 2 Anyone who engages in food sales and catering services within the territory of the People's Republic of China shall obtain a food business license according to law.
these measures shall apply to the application, acceptance, examination, decision, supervision and inspection of food business license.