(two) responsible for food safety supervision and management of catering service license and catering service links; Supervise the implementation of food safety management norms in catering services; Carry out food safety investigation and monitoring of catering services, and release relevant information on food safety supervision of catering services.
(three) responsible for health food and cosmetics hygiene license and hygiene supervision and management; Responsible for the audit of health food and cosmetics; Supervise the implementation of quality management standards for health food.
(four) responsible for the administrative supervision and technical supervision of drugs and medical devices, and supervise the implementation of quality management standards for the development, production, circulation and use of drugs and medical devices.
(5) To be responsible for the registration, supervision and management of drugs and medical devices, supervise the implementation of national standards for drugs and medical devices, and formulate local standards for medicinal materials; Organize the monitoring of adverse drug reactions and medical device adverse events, and be responsible for the re-evaluation and elimination of drugs and medical devices; Cooperate with relevant departments to implement the national essential drug system and organize the implementation of the classified management system for prescription drugs and over-the-counter drugs.
(six) to supervise the implementation of Chinese medicine and ethnic medicine supervision and management norms and quality standards; Supervise the implementation of quality management standards for Chinese herbal medicine production and processing standards for Chinese herbal pieces; Organize the implementation of the protection system of traditional Chinese medicine varieties; Supervise and manage the protection, development and utilization of wild medicinal resources according to law.
(seven) to supervise and manage the quality and safety of drugs and medical devices, and release the quality and safety information of drugs and medical devices in this area; Supervise and manage radioactive drugs, narcotic drugs, toxic drugs and psychotropic drugs.
(eight) to investigate and deal with food safety and illegal activities in the research and development, production, circulation and use of drugs, medical devices, cosmetics and health food in catering services; Responsible for the examination and approval of advertisements for health food, drugs and medical devices.
(nine) to guide the local food and drug supervision and management, emergency, inspection and information construction; Supervise the implementation of the licensed pharmacist qualification access system, and be responsible for the registration and continuing education management of licensed pharmacists.
(ten) to undertake other tasks assigned by the provincial government.
(eleven) to undertake other tasks assigned by the provincial government.