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Is the second floor suitable for catering Is it suitable for catering on the second floor
1, suitable. You can do a good job of publicity in front of the store. Catering store name to be conspicuous, in the entrance of the first floor can be set up waiters responsible for welcoming passing guests, while in a conspicuous position to place promotional signs, posters, etc., can be played through the stereo catering store related information, to attract the attention of passing guests.

2, create a good dining environment. Improve and enhance the dining environment of the restaurant, which can win the recognition of customers, but also to attract a large number of customers. Through the decoration, jewelry decoration, background music to enrich and enhance the dining atmosphere.

3, restaurant food quality and category. Since the location of the store do not want, then you need to make changes from the quality of the food and the type of flavor, taste and texture, through the enhancement of these aspects of the service to increase the attraction.

4, improve the service attitude of the restaurant. Through the overall enhancement of the store's level of service, so that dining guests can be satisfied, so that the formation of a stable source of customers, but also to enhance the restaurant's word of mouth, to attract more new customers to dine.

5, the promotion of publicity to enhance the influence of the restaurant. According to the actual situation of their own catering stores to publicize and promote, can be combined with offline and upward promotion, the purpose is to enhance the visibility of the catering stores, so that customers can understand, take the initiative to choose to eat.

6, to meet the needs of consumers. Food and beverage stores not only to stabilize the old customers, but also the continuous development of new customers, through the continuous enrichment of the types of dishes, enhance the flavor, enhance the service, improve dining and other measures to meet the needs of consumers, so that will reduce the impact of customer traffic because of the location is not good.