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What basic items should be paid attention to in restaurant design?
1, according to the owner's preferences and living habits: when decorating a villa, the choice of dining table is the key to restaurant design.

1) Consider the living habits and preferences of the owner.

2) It should echo the overall design of the villa.

3) The color of the selected furniture should be consistent with the overall style.

2, pay attention to the overall color matching:

1) Consider that the colors of each functional space should not be too different, and the collocation between colors should not be ignored to highlight personality.

2) Don't choose too many colors. You can use neutral colors, such as gray, brown, sand, stone and light yellow.

3. Combination of practicality and effect: On the basis of satisfying the practicability of the villa, if it is matched with some decorative elements, the whole restaurant will give people a sense of beauty and comfort.

4. Create an exclusive villa style: the design style of the villa restaurant is selected according to the overall style. Whether it is European, American or French, it must be designed according to the overall villa space to make the space more harmonious and unified. Orientation of restaurant design style

The determination of catering design style should refer to local cultural habits, target groups and other factors. Only by identifying customers can we set the style of the restaurant according to customers' preferences, meet customers' needs, and thus improve customers' return rate.

Restaurant design-color

The color of the restaurant is mainly bright colors, such as orange and yellow, which can stimulate customers' appetite well. With the change of seasons, people feel different about colors. We can adjust it by lighting, green plants and other decorations to produce different effects. In hot summer, you can choose cool colors to give customers a hint of coolness. No matter which color you choose, it should reflect the comfort and warmth of the restaurant and bring good mood to customers.

Restaurant design-lighting

The principle of restaurant lighting design is not dazzling, fluorescent lamps are forbidden, and the diffused light is appropriate to make the lighting effect softer. Hybrid light sources are also a good choice. Combining low color temperature lamp with high color temperature lamp, the effect is close to that of fluorescent lamp, but the light source is not monotonous. Auxiliary lighting is indispensable, which can better set off the overall atmosphere of the restaurant.

Restaurant design-decoration

Restaurants can deepen the effect through many decorations, such as curtains, napkins, green plants, tablecloths, etc., which will give customers a warm feeling. There are many exquisite decorations in the choice of restaurants. Cotton cloth is not recommended for curtains and tablecloths, it will absorb the taste of food and is not easy to clean. Green plants can be placed on the dining table and other places to make the restaurant full of vitality.

Restaurant design-ground

It is suggested to choose composite floor or ceramic tile as the floor material of the restaurant. These materials are not only resistant to dirt, but also easier to clean. Carpets are not recommended for floor materials, which not only store a lot of bacteria, but also are difficult to take care of. 1, don't stand on the vehicle trajectory command.

It is particularly dangerous for drivers to stand on the running track of vehicles. Because you don't know if the driver can see you; Even if I see you, you can't predict whether the driver will make a mistake next, and once the driver makes a mistake, you are on the verge of death. (Most car owners who need to command warehousing are novices, and their self-help ability after making mistakes is inherently weak. )

The best station should be in front or behind the vehicle's driving direction, so that the driver can see you through the front windshield or rearview mirror, and you are not in the vehicle's driving track.

2. Don't beat the car body, and don't walk with your hands on the car.

Many people have problems with command. They always think that they will "suck the stars" and suck the car into the parking space. They like riding or taking pictures of cars. Small changes in speed or direction can be dangerous, and if not handled properly, it is easy to "get possessed."

In addition, don't be lazy to stand in one place when directing reversing. If necessary, the narrow rear should move more, and look at it from another angle to see if it can pass. Because drivers basically trust you when there is an order, "blind command" is easy to scratch. Here, I would like to remind car owners that many parking lot security guards are unprofessional in reversing, so there are many disputes. Don't believe it completely, otherwise it is meaningless to blame the security guard for the accident.

How should the outer conductor communicate with the owner?

1, agree on a gesture scheme that both parties understand.

"Here, there. . . Kill to the left . . . . . . "Sometimes the commander's command will spoil the driver and cause problems, especially novice drivers, who are driven crazy in minutes. The driver has seen enough places, and his gestures are confusing and he can't understand them. Therefore, it is best to say the meaning of gestures in advance and use the combination of voice and gestures to help drivers complete the parking action.

2. Pay special attention at night or when the light is bad.

Pay special attention to underground parking and night parking. At this time, the driver's blind spot and overall vision will be very weak. In most cases, he doesn't know where you are.

The commander may not be able to see clearly in poor light. Before entering the instructions, let the owner stop to communicate, stay away from re-guidance after seeing the position, and don't make fun of your life.

What should the driver do when someone is in command?

1, lower the window, turn off the music in the car, and keep in touch with the outside prompts at any time.

When someone outside the car helps to direct the reversing, only look at the gestures of the commander outside the car. This method has great security risks. Because the commander probably pointed to the wrong side and didn't know it, it would be more reliable to lower the comprehensive language prompt in the window.

2. The reversing speed is slow, and the right foot is basically waiting for the brake.

If you need someone to direct you to reverse, or the parking space is very narrow, one more trace may scratch. Either you are not skilled and need a pair of "outside eyes" to help you see your position clearly. All these situations mean that you can only take your time and move a little, and you must never put your foot on the accelerator impatiently, otherwise nothing can help you.

3. Be familiar with the alarm laws of reversing radar and reversing images.

Despite the command of outsiders, we can't believe it. Many car owners died in collisions under the "blind command" of others. Therefore, we should make full use of and be familiar with some auxiliary equipment of automobiles, such as reversing radar and reversing images.

What is the frequency of radar alarm before your car is about to hit an obstacle? You need to know exactly where the dividing line of the reversing image will be hit. Don't think that standing outside can always pay attention to all directions, and accurate information that the owner can grasp is also very important. After all, all the operations of reversing must be completed by the owner himself.

There are too many accidents caused by reversing every year. Reversing and directing reversing are technical activities and cannot be sloppy.