. This. To say Hunan cuisine. Then the best place is definitely Changsha. There is the birthplace. At the same time Changsha's food culture and cuisine is also a richer place. But since you're a chef like me. I think you and I both understand. In fact, cooking this thing is mainly rely on their own skills and feeling talent problem. So I suggest you eat more authentic Hunan cuisine. Then combined with their own ideas and dishes Pu to produce their own feeling. If you want to learn this kind of thing systematically, you have to learn from a master. Of course, it's very difficult to learn from a master nowadays. But if you want to work hard, I think several masters of Hunan cuisine will take you as their disciple. If you want to go to a culinary school, you can. Changsha New Oriental Culinary Institute is approved by the Hunan Provincial Bureau of Labor and Social Security to Hunan cuisine education based on large-scale cooking professional school, is the training of national senior cooks, technicians and culinary management personnel of the international catering education base. Of course, the school is not as good as the master. The address is also needless to say. This school is known to almost all of Changsha. This thing depends on your own talent and hard work, some people can't learn the essence of this life, some people just a few years can become a master. The first thing you need to do is to get your hands on a new one, and you'll be able to do that.