About the public **** dietitian license application process and application conditions are as follows:
One, the application process
1, meet the application conditions. Typically, applying for public **** dietitian need to have a bachelor's degree or above in nutrition or related majors, or with the corresponding secondary or high school vocational school equivalent, as well as related work experience.
2. Register for the examination. Candidates need to go to the website of the local vocational qualification certification management department to check the relevant examination information and registration conditions, and submit relevant materials for registration as required.
3, prepare for the examination. The content of the examination includes basic theoretical knowledge and practical skills, candidates need to study the relevant textbooks and courses, master the basic theory and practical skills, and familiarize themselves with the content and format of the examination.
4, take the test. The time and place of the examination will be announced after the registration, candidates need to arrive at the examination center in advance, according to the requirements to complete the written test and interview content. After passing the exam, you can get the public **** dietitian certificate issued by the state.
The public **** dietitian is divided into four levels, three levels, two levels and one level, its application conditions are different. Specific application conditions are as follows:
One, four public **** dietitian application conditions
1, work experience: continuously engaged in the work of this occupation for more than 1 year;
2, education: with a medical or food specialties in the secondary school and above;
3, through the training, to obtain a certificate of completion: by the four public **** Nutritionist training up to the required number of hours (200 hours), and obtain a certificate of completion.
Two, three public **** dietitian conditions
1, work experience: more than 6 years of continuous work in this occupation;
2, education: with a medical or food specialty specialties and above, or with a non-medical or food specialty specialties and above, and more than 1 year of continuous work in the occupation;
3, qualification Certification: after obtaining the fourth level of public **** dietitian professional qualification certificate, continuously engaged in the work of this occupation for more than 4 years, or after obtaining the fourth level of public **** dietitian professional qualification certificate, continuously engaged in the work of this occupation for more than 3 years, by the third level of public **** dietitian training up to the required number of hours (150 hours), and obtain a certificate of completion;
4, through the training, and obtain the certificate of completion: has a non-medical or food specialty college degree or above, by the third level of public **** dietitian training up to the required number of hours (150 hours), and obtain a certificate of completion.
Three, the second level of public **** dietitian conditions
1, work experience: more than 13 years of continuous work in this occupation;
2, obtaining the qualification: after obtaining the third level of public **** dietitian vocational qualification certificate, continuously engaged in the work of this occupation for more than 5 years, or obtaining the third level of public **** dietitian vocational qualification certificate, continuously engaged in this occupation for more than 4 years, by the second level of public **** dietitian vocational qualification certificate, continuously engaged in the work of this occupation for more than 4 years. More than 4 years, by the second level of public **** dietitian training up to the required number of hours (150 hours), and obtain a certificate of completion.
Four, the first level of public **** dietitian application conditions
1, work experience: more than 19 years of continuous work in this occupation;
2, to obtain the qualification: after obtaining the second level of public **** dietitian vocational qualification certificate, continuously engaged in the work of this occupation for more than 4 years, or obtain the second level of public **** dietitian vocational qualification certificate, continuously engaged in the work of this occupation for more than 3 years, by the first level of public **** dietitian training up to the required credit hours (150 hours) and obtain a certificate of completion. More than 3 years, by the first level of public **** nutritionist training up to the required number of hours (100 hours), and obtain a certificate of completion.