In Bengbu, there are many streets and lanes, and there are also many delicious foods. These top ten authentic food snacks are probably the most delicious. If you want to be a qualified foodie, you must eat them, otherwise you can say that you have really been to Bengbu.

1, sesame seed cake with tenderloin

Liji sesame seed cake is a typical representative of Bengbu food culture today, not only because of its unique regional characteristics, but more importantly, it embodies the characteristics of Bengbu food integration, evolution and innovation. Before the tenderloin of sesame seed cake appeared, a kind of "oyster sauce kebab" was popular in Bengbu. At first, this kind of "oyster sauce skewer" usually consists of meat, fried in an oil pan, and then added with sauce.

2, Bengbu duck head

Spicy features are suitable for all ages, eliminating dampness and appetizing. Edible in all seasons, it regulates qi, nourishes blood and nourishes, and is deeply loved by the public because of its health and delicious taste. The spicy duck head of this dish is made of high-quality lake duck, which is marinated in advance. It is the first choice for dining, drinking and reunion.

3. Bengbu Tuo lake crab

Clear water hairy crabs produced in Tuohu Lake are authentic China hairy crab seedlings from the Yangtze River. The clean and pollution-free Tuo Lake provides them with a good growth environment, and abundant natural aquatic organisms such as small fish, shrimp and snails are inexhaustible bait. The crabs in Tuohu Lake have the characteristics of green back, white belly, yellow fur and golden claws. The paste is full, delicious and nutritious.

4. mandarin fish in Wuhu, Bengbu

Scientific name Siniperca chuatsi, also known as Siniperca chuatsi and Perch Gui. Taxonomically, it belongs to the order Perciformes. Among them, Capparis spinosa is the fastest growing. Sweet-scented osmanthus fish is rich and firm in meat, delicious in taste, rich in protein and few in thorns. It can tonify the five internal organs, benefit the spleen and stomach, strengthen the stomach and treat fatigue. It is suitable for constitution with deficiency of qi and blood, and can be used for treating deficiency of lower body due to intestinal wind and blood.

5. Bengbu lobster

There is a famous street in Bengbu called Maidan Street. Because Bengbu is close to the Yangtze River, there are countless fish and shrimps, especially crayfish, and Maidan Street is the place to eat this kind of crayfish.

6, Bengbu egg soup

Egg soup is a special breakfast in Bengbu, Anhui. Bengbu egg soup is made of old hens. After stewing, the eggs are beaten in a bowl, stirred evenly, and brewed with boiling broth to make Huang Chengcheng's broth egg scented tea. Egg soup breakfast shops can be seen everywhere in Bengbu streets. Old hen soup+slow-simmered fresh eggs, beauty beauty, is a refreshing place.

7. Bengbu fried dumpling

Pot stickers are generally half-filled and half-crescent. The bottom of the pot sticker is dark yellow, crisp, soft and tough, and the filling is delicious. Pot stickers vary in shape from place to place, generally in the shape of jiaozi. Pot stickers are a kind of snacks of Han nationality, which are fried and stuffed, beautifully made and delicious. Most of them are pork stuffing, and different fresh vegetables are supplied according to the season.

8, Bengbu sesame seed cake

The sesame seed cake in Bengbu is not the round sesame seed cake in other provinces and cities. Bengbu's sesame cakes are mainly oval and pay attention to the temperature. The most authentic Bengbu sesame seed cake is baked with an earthen stove. Pay attention to sticking to the wall and "burning". The middle of the sesame seed cake is slightly protruding, and sesame seed is the best partner of Bengbu sesame seed cake!

9, Bengbu Xueyuan snacks

Another shop that I have to go to is Xueyuan snack, which is an old name in Bengbu and has been included in the intangible cultural heritage of Bengbu City. So far, the white wall opposite the store has not been affixed with a certificate, and it has begun to turn black. Its founder is Zhang Chengwen, a snack bar in Xueyuan in 1950s and 1960s. His four-color Yuanxiao, a big bowl of fresh meat wonton and so on. , making Xueyuan snacks famous and far-reaching, becoming one of the few traditional famous foods in Bengbu.

10, Bengbu pomegranate

Huaiyuan pomegranate has a long history of cultivation, and Anhui Baofeng seedlings have a long-standing reputation and excellent quality. It is said that it was planted in the Tang Dynasty, and in the Qing Dynasty, the pomegranate in Huaiyuan County was recorded in the Records of Huaiyuan County: "Pomegranate is the most important fruit in the city, and Cao Zhou tribute pomegranate is not as good as it is. Safflower is red and white, especially jade seed pomegranate.

How about the top ten special foods in Bengbu? , enter:/ask/615fcb1615731356.html? Zd view more content