Current location - Recipe Complete Network - Catering franchise - Le Kang hypochlorous acid disinfectant, is there an implementation standard?
Le Kang hypochlorous acid disinfectant, is there an implementation standard?
Le Kang hypochlorous acid disinfectant, there are implementation standards. According to relevant data, the available chlorine content of hypochlorous acid disinfectant should be between 50 and 200 mg/L, the pH value of hypochlorous acid disinfectant should be between 3.0 and 7.0, and the temperature of hypochlorous acid disinfectant should be between 0 and 50 degrees Celsius.