There is a perfectly designed bar. It must be the heart of many friends to have a drink and talk with three or five friends on weekends. Today, Xiaobian will show you the common bar design at home. In addition to defining the open kitchen and shielding the geomantic doubts, ordinary small families will even use the bar instead of the restaurant to strive for more living space. However, there are many details to be paid attention to in the design of the bar with both aesthetic and practical functions. It is suggested that the owner's demand for the bar should be analyzed first, and then the ergonomic size and material changes should be matched to make it more handy.

▌ point one: open kitchen combined with bar design?

A beautiful open kitchen that enlarges the sense of space has become the standard for many small families. The bar can clearly distinguish the boundaries between the inside and outside of the kitchen, but also extend the space for preparing meals and tea, which is another choice to give consideration to both function and beauty. In design, two levels can be used to make the kitchen have a larger working platform, and at the same time, it will not be visually messy because of seasonings and other bottles and cans.

▲ The original kitchen compartment is removed, and the Nakajima bar and dining room are connected in series, which makes the space application more exciting and changeable.

▌ key point 2: compound bar planning

The dining table is replaced by a bar, and the relaxed atmosphere and large-scale platform make the restaurant break away from the traditional sense of style and become an important place for dining, reading and gathering. Because it belongs to the public space, marble or artificial stone can be used to mix wood grains and iron pieces to create a fashionable and humanistic situation. ▲ The small family has a small population, and the dining table is replaced by a bar, which is wide enough to sit and eat at the same time.

▌ point three: use the bar to solve the geomantic problem of getting to the point

Generally speaking, most people will avoid the geomantic problem of getting to the point, but they don't want to have a solid wall compartment to shrink the sense of space. At this time, the bar can be used to buffer the line of sight, to measure the doubts of avoiding opening the door to the kitchen, and at the same time, it can also expand the workspace and make the kitchen function more abundant.

▲ It is necessary to decorate the messy kitchen or solve the doubts about getting to the point, and the bar can be raised to block visual penetration.

▌ Point 4: The bar should also be ergonomic

Sitting in a high chair, my knees often hit the bar, because I didn't consider ergonomics in advance. When designing the bar, it is necessary to accurately calculate the size and reserve the depth where the feet can be placed, so as not to have the aesthetic feeling, but to lose the most important comfort.

▲ There is a certain depth under the bar, which is more ergonomic.

seeing this, do you have the ideal bar design in mind? The heart is not as good as the action. Give full play to the design inspiration and give yourself a loving bar!

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