At present, there are a large number of small restaurants and catering enterprises in China, and most of them are small-scale taxpayers of value-added tax. Therefore, for daily accounting treatment, most of them seek professional bookkeeping companies for financial entrustment. Then, in order to ensure the quality of bookkeeping and tax filing work of catering enterprises, how should catering enterprises choose the agency bookkeeping institution? Next, this article will introduce this in detail.

In fact, regarding the question of "how to choose an agent for bookkeeping", business operators need to focus on the following aspects:

1. Company qualification. Usually, the business license (issued by the industrial and commercial department) and the business license (approved by the Finance Bureau) are two necessary qualifications for an agency bookkeeping company. That is to say, only with these two business certificates can you be a professional agency bookkeeping company that meets the requirements of employment and carries out regular operations. Therefore, catering enterprises should pay attention to this aspect when choosing.

2. Personnel scale. What needs to be reminded here is that the person in charge of the enterprise must carefully choose a smaller agency bookkeeping company. Because there are fewer accounting service personnel in such enterprises, it is difficult to ensure that the complex fiscal and taxation problems of the enterprise are properly handled and solved. The regular agency bookkeeping company has a senior accounting service team, so it can ensure that the financial and taxation problems of enterprises are properly handled.

3. office address. The office address is the business place of the agency bookkeeping company. In this regard, catering enterprises should also pay attention to on-site inspection during the selection period. Usually, all regular bookkeeping agencies use office buildings and office buildings as their office places. The informal agency bookkeeping companies mostly operate as "small family workshops" or have no fixed office space at all.

4. financial software. With the development of computerized accounting, accounting agencies have begun to use financial software to handle accounts for enterprises. However, in terms of specific differences in financial software, some companies use genuine financial software filed by the Finance Bureau, while others use non-genuine financial software, which may have certain system loopholes, so it is difficult to ensure the quality of accounting treatment.

5. charging mechanism. Under normal circumstances, regular agency bookkeeping companies have standardized and transparent charging standards, and there will be no blind asking price. In addition, catering enterprises can often consult the specific price through the official website when choosing. However, the charging standards of informal agency bookkeeping institutions are changeable, and there may be hidden charges in the follow-up service process. Therefore, enterprises must pay more attention when choosing.

The above is the specific answer to the question "How do catering enterprises choose an agent to keep accounts". In real life, catering enterprises must make a comprehensive consideration from the above contents when choosing an agency bookkeeping company, so as to ensure that they seek regular agency bookkeeping companies to provide financial and tax services!