1. Innovating ancient traditional cuisine-There are many traditional cuisines in Hangzhou, such as West Lake vinegar fish and Song Saoyu soup. We can innovate these cuisines, add some new elements, such as healthier and more delicious seasonings, or add some popular ingredients to traditional dishes.

2. Promote local agricultural products-there are many rural areas around Hangzhou. You can use local agricultural products and local ingredients and seasonings to make good food. We can cooperate with local farmers to improve the market competitiveness of local agricultural products.

3. Dig deeply into Hangzhou's food culture-you can use the local food culture, history and stories to provide more food and cultural experiences for foreign tourists. Some food festivals, food culture exhibitions and other activities can be held to make more people pay attention to Hangzhou's food culture. At the same time, many specialty food shops can be established in Hangzhou, so that foreign tourists can buy hangzhou dishes more conveniently.

4. Innovative take-away and catering distribution industries-With the popularity of mobile Internet and the rise of catering take-away, Hangzhou cuisine can be sent to further places through online platforms and distribution networks. More intelligent food delivery and take-away services can be developed, so that more people can enjoy Hangzhou cuisine.