The discerning know that this is definitely not authentic roast goose powder, you are some of the miscellaneous stores it. Roasted goose powder soup base is very sophisticated, with non-rich materials, the surface is clear soup but the production process time, fire control, the ratio of materials, materials into the sequence, when to put what materials are stores absolutely strict control grasp
Dongguan famous snacks a wide variety of things to be said to be enjoyed, mouth-watering, Houjie Roasted Goose powder deserved
Houjie Roasted Goose powder is not only a good choice for a good meal but also for the best meal for a great cause. Houjie Roasted Goose and Segmented Noodles. Whether it is breakfast, lunch, dinner, or even a late-night snack, eat a bowl of steaming hot goose and rice noodles, not only the tongue to get satisfied, but also to fill the stomach, fully addictive.
Steamed noodle, the first symbolizes a long, long, long life, and Houjie is a roast goose with steamed noodle, with a pot of sweet soup, but also seems to be full of flavor, very tempting. Imagine, crisp noodles, soaked in a lot of herbs and spices, plus tender meat boiled out of the soup base, and then to the top of a layer of crispy skin tender roast goose, a little bit of flavorful sauce, think about it, already feel full of appetite, incredibly tempting.
Houjie Roasted Goose with Noodle is unique because of the noodle. Houjie Roasted Goose is made with handmade noodles, which is very different from the real machine-made noodles. Most of the mechanism of semolina feel hard to eat, unlike the handmade semolina, eat a sheepish, teeth gently bite powder will be broken, rich and fine, slowly chewing, there will also be a little sticky feeling, the rice aroma is strong.
The traditional process of handmade rice noodles is to put the stirred rice paste into a long cloth bag with a copper cover at the bottom of the bag and many small holes on the cover, squeeze the bag and the rice paste will flow out from the small holes, forming a long column of powder, which then falls into a cauldron filled with hot water.
Houjie Roasted Goose Segi has always been adhering to the handmade process of making Segi, in order to preserve this characteristic traditional food. Until now, Houjie Roasted Goose is one of the Dongguan delicacies that Dongguan people often talk about.
Talking about it, the stomach began to rumble, but now it is remembered Houjie roast goose noodles, you want to move about friends, go to a bowl. I don't know if you've ever eaten Houjie Roasted Goose and Segmented Noodles? If not, it is highly recommended to try, "you have eaten back to find flavor, day to day want to eat".