Usually, the meals provided by the school include staple food, vegetables, meat and other kinds. In terms of staple food, there may be rice, noodles and steamed bread. Vegetables, there will be all kinds of seasonal vegetables, such as vegetables, beans, carrots and so on. In terms of meat, there may be chicken, pork and fish. In addition, school meals will control the intake of fat and sugar according to the principle of healthy food, and provide certain protein and vitamins.
It should be noted that the specific food types and ingredients will be affected by many factors such as the school's own requirements, budget and local food supply, so these are not fixed. For more details, I suggest you contact Guangdong Kangyu or relevant departments of the school.