The stores involved will be fined and rectified. Our country's law clearly stipulates that every catering company must complete the production of food or drinks in accordance with the relevant provisions of the state, and it is absolutely not allowed to use expired food and raw materials.

Although Starbucks is well-known in the world, it doesn't mean that many Starbucks stores will slip through the net. Food safety has become the focus of the whole people's attention. After consumers complete the payment of orders and the purchase of goods, the first thing consumers look at is the shelf life of goods. However, Starbucks clerk's tampering with the shelf life obviously does not conform to consumers' pursuit of food, and it does not conform to the relevant laws. The reporter found that Starbucks tampered with the date of food sale.

Every beverage store has different efforts to keep food fresh, and relevant teams or companies will complete the use and sale of products according to the rules and regulations stipulated by the state. However, the reporter found in the Starbucks store in Wuxi that the power supply quickly tampered with the shelf life and production date of food or raw materials. These people do not take food safety seriously, which obviously makes consumers no longer trust the relevant stores. Food safety is very important

Both Starbucks, which has a large number of stores around the world, and Honey Snow Ice City, which is sold in major cities all over the country, are in a state of steady development. However, the selling price of Starbucks' products is relatively expensive, and we should abide by the relevant national regulations to ensure the safety of food. Honey Snow Ice City opened the consumer market in China with small profits but quick turnover, and quickly became the leading chain store in China. In fact, many restaurants should pay attention to food safety and food shelf life.

generally speaking, Starbucks' behavior has affected consumers' normal choices, which is even more inconsistent with people's control over the importance of food safety. Whether it is a foreign merchant or a well-known domestic merchant, it is necessary to abide by laws and regulations and complete the production of goods according to standardized procedures, so as to obtain a broader consumer market.