Current location - Recipe Complete Network - Catering franchise - Sell bottled drinks need to do what license
Sell bottled drinks need to do what license
For us to need to sell food business, must be required to apply for a food license, in our country if there is no such license means that there is no authority to sell, I believe that a lot of catering business is not unfamiliar with this license. So, sell bottled drinks need to do what license? The following follow up to understand it. First, Sell bottled beverages need to do what the license

is generally required food business license, health certificate, business license.

Food sales operators include the main body:

including shopping malls and supermarkets, convenience stores, grocery stores, food traders, food vending sellers, network food sellers six forms of business.

Food service operators, including general catering (extra-large, large, medium, small, micro), the central kitchen, collective dining distribution units in three forms of operation.

Unit canteens, including student canteens, child care institutions, canteens, staff canteens, site canteens, other canteens five forms of operation.

Second, apply for a food license, should meet the following conditions:

(a) with the operation of food varieties, the number of food ingredients and food processing, sales, storage and other places to maintain the environment of the place is clean and tidy, and with toxic, hazardous places and other sources of pollution to maintain a prescribed distance;

(b) with the operation of food varieties, the number of food materials appropriate to the place;

(c) with the operation of the food, the number of food materials and food processing, sales, storage and so on. (B) has with the operation of food varieties, the number of appropriate business equipment or facilities, there are appropriate disinfection, changing clothes, washing, lighting, ventilation, antiseptic, dust, fly, rodent, insect, washing, and treatment of wastewater, storage of garbage and waste equipment or facilities;

(C) a full-time or part-time food safety management personnel and regulations to ensure food safety;

(D) have a Reasonable layout of equipment and processes to prevent food to be processed and direct access to food, raw materials and finished products cross-contamination, to avoid food contact with toxic substances, unclean substances;

(e) laws and regulations of other conditions.

Third, food business license for the conditions required?

1. The applicant should have a business license and other legal qualifications. Simply put, it is necessary to apply for a business license and then apply for a food business license.

2. With the operation of food varieties, the number of food ingredients and food processing, sales, storage and other places, to maintain the environmental cleanliness of the premises, and with toxic, hazardous places and other sources of pollution to maintain a prescribed distance;

3. With the operation of food varieties, the number of business equipment or facilities, there are appropriate disinfection, dressing, washing, lighting, lighting, Ventilation, anticorrosion, dust, fly, rodent, insect, washing and treatment of waste water, storage of garbage and waste equipment or measures;

4. Full-time or part-time food safety management personnel and regulations to ensure food safety; and a reasonable layout of the equipment and process flow, to prevent the food to be processed and the direct entry of food, raw materials and finished products cross-contamination to avoid food contact with toxic substances, unclean substances. The food is not a good choice, but a good choice for the food.

The above is a detailed introduction for you to sell bottled beverages need to do what the relevant content of the certificate, to sum up the above to remind you, if the food business operators need to apply to the relevant departments to change, which changes in the place of business, you should re-apply for a food business license.