1, cash register:

Opening a store a cash register (system) is very important to improve the efficiency of the order checkout, and the background of a variety of data functions to assist in the management. Currently on the market cash register system are also simple and easy to operate.

2, refrigerator (fresh cabinet), freezer:

Refrigeration and freezing is divided into direct cooling and air-cooled two refrigeration, white should be how to choose the two refrigeration? Below to give you a brief explanation of the difference between the two.

Direct-cooling type can be understood as a refrigerator for home use, relying on the refrigerator inside the wall of the copper tube refrigeration. Small power consumption, low noise, low price, but slow, poor temperature uniformity, the need for artificial defrosting;

Air-cooled type can be understood as a home air conditioner, blowing cold air refrigeration. Refrigeration speed, no frost (automatic defrost), temperature uniformity is good, but high power consumption, high noise, high price.

This is based on the demand to choose, usually choose direct cooling type can be. The point is that the demand for refrigeration is greater than the demand for freezing, most of the raw materials are in need of refrigeration, the need for freezing is mainly to buy a variety of fruit juices. So when choosing the size of the need to pay attention to the needs of both, you can choose to customize, but also to operate the bar.

3, ice machine

Ice machine has a different power, the amount of ice, the first point is to look at their own milk tea store daily ice, according to their own milk tea store ice to choose the right size of the ice machine, ice machine ice should be slightly larger than the amount of ice. General milk tea store to choose 400W power, 60-100KG ice volume can be, the actual situation according to different situations to choose the right amount of their own.

Ice machine is best to buy quality assurance, good after-sales service business.

4, stainless steel electric water boiler

The best choice can be adjusted to control the water temperature of the model, the main purpose is to burn hot water to make tea. Different tea brewing method will use different water temperatures, tea is the main raw material of milk tea store, very few products without tea, and therefore it is a large amount of water, with a water heater to ensure that hot water is always available.

5, steam water boiler

When making hot drinks in winter, the drinks will be heated with steam, which can control the temperature. If the amount of boiling water is small, it can also be used as a water boiler.

6, fructose quantitative machine

For quantitative fructose, such as 10ml, 20ml, 30ml... press the set button can be out of the corresponding amount of sugar. When doing business in the milk tea store, if you slowly use the measuring cup to measure the fructose will affect the efficiency, with the machine a press can be out of sugar.

Fructose setting can refer to the corresponding model of the manual, it should be noted that, every day before the use of fructose, you can use the measuring cup to calibrate the fructose machine, such as no deviation can be used. This is also to avoid the appearance if the fructose machine out of sugar is not allowed to affect the taste of the product.

Warm tips: pay attention to add fructose and fructose out of the mouth to keep clean, do not residual fructose.

8, sealing machine (optional)

There are two kinds of sealing machine, one is automatic sealing machine, there is a manual sealing machine, their purpose is to seal the cup. However, the full-automatic one will be much more convenient, you just need to put the cup on it and it will seal automatically, it is faster than the manual one, and you can do other things at that time of sealing, which can increase the working efficiency.

Note: If the store is using a matching lid, you do not need a sealing machine

9, smoothie machine / tea machine

Now there is a machine with a variety of functions of the cup, the main use of smoothie cups, you can do a variety of smoothies, juices; if you buy a tea bag needs to be extracted from the tea you need to increase the number of tea cups can be. Functionality is divided into the left side of the time control and the right side of the speed adjustment, time control 1-7 gears are generally automatic, will automatically stop after the selection, 8 gears for the speed gear, manual stop.

If the store has a cheese milk cover series, only one smoothie machine at the same time, you can add a more cost-effective smoothie milkshake machine, dedicated to playing fine cheese.

10, water purifier

Opening a store must install the equipment, the tap water will be filtered into drinking water. Doing drinks naturally inseparable from the water, milk tea are ready to sell, wash the fruit, ice machine to introduce water, steam machine to introduce water, do drinks with direct drinking water, all need to use direct drinking water. Tap water is not filtered, directly used in the production of milk tea does not meet food safety.

11, induction cooker / pearl pot

Cooking pearl supporting gadgets (pearl leakage pot, pearl leakage spoon)

If there is no pearl pot, can be used to cook the pearl induction cooker: drawbacks: need to be manually guarded, every 3 minutes or so stirring.

12, fruit slicer (optional)

Now more and more fruit tea series, a fruit slicer is very important! It is advantageous to slice evenly, thin and thick adjustable, fast speed, small footprint convenient storage. Rabbit suggested that you can buy a domestic body, imported blades. This saves money and practical. Of course, you can also not buy manual cut.

13, kitchen electronic weighing

Commercial 30KG weighing electronic weighing: for weighing ice, amount of milk tea, including incoming fruit ingredients.

Accurate kitchen electronic weighing 0.01g milk tea store special: for accurate weighing

14, egg beater: used for hand-beaten cheese milk cover

Note that the beating net do not insert the reverse, with a large circle of the beating net into the large jack, push hard to hear the sound of "click", the installation is complete.

Battering bowl: used to hold cheese, etc.

15, stainless steel tea bucket, large stirring rod

Boiled tea, brewing tea, capacity according to the actual needs of choice.

Large stirring stick, stirring ice when making tea.

16, milk tea bucket

Long-term consumption of milk tea:

1 cup of milk tea is equal to 4 cups of coffee

Shanghai Consumer Protection Commission has launched a comparative test of a number of "red" milk tea store, the investigation showed that the average caffeine content of a cup of milk tea amounted to 270mg, the highest content of 428mg. The highest content of 428mg, equivalent to four cups of coffee, did not contain caffeine to do any prompt.

Beijing Chaoyang Hospital nutrition nutritionist Song Xin introduced, if a large number of rapid intake of caffeine, will cause physical and physiological adverse reactions, such as nervousness, irritability, anxiety, insomnia and so on. For people who tend to anxiety disorders, caffeine can lead to sweaty palms, palpitations and other symptoms worsen.

Excessive intake of caffeine over a prolonged period of time tends to cause bone loss, which can have a detrimental effect on bone preservation and, in women, may increase the risk of osteoporosis.

Milkcap tea is high in fat

Sugar content is another drawback of milk tea! Tests have shown that milk tea contains 11 to 62g of sugar per cup, with an average of 34g per cup, exceeding the 25g or less recommended in the Dietary Guidelines for Chinese Residents (2016).

"People who love milk tea are prone to obesity." Song Xin explained, milk tea commonly used sugar to regulate the taste, excessive sugar intake will increase the risk of dental caries, overweight and obesity. After testing, the fat content of milk tea is also high, especially milk cover tea average fat content of 6.3g/100mL, the highest cup of up to 41g fat, a cup of need to ride a bike for 3 hours to consume. If you drink a lot of it over a long period of time, not only will your blood lipids rise, but you'll also get fat easily.

Trans fatty acid exceeds the standard

Trans fatty acid content in some milk tea also exceeds the standard. Our daily intake of trans fatty acids should not exceed 2g, while the lowest content of the milk tea tested was 3.7g, the highest content of a cup of 6.2g.

Trans fatty acid intake is too much, it is possible to elevate the low-density lipoprotein (LDL) cholesterol, increase the risk of atherosclerosis and coronary heart disease, but also may affect the child's growth and development and nervous system health.

People's Daily News - 17 milk tea stores were named! Before you drink milk tea, please take a look at these