Raw materials are domestic

In response to the Qingdao City Newspaper's exposure of the "DQ Ice Queen" ice cream is in fact "Baxi" brand ice cream, yesterday (August 3), the U.S. headquarters of the DQ authorized its Chinese agent, Shanghai Ltd. to the "Daily Economic News" sent a statement that the U.S. DairyQueen (ADQ) patented milk pulp in China is produced by the local authorized supplier of Beijing Ailai Fahi Foods Company Limited (the main products for the "Baxi" brand ice cream and its series of products, hereinafter referred to as the Baxi). The recipe contains high quality ingredients and is standardized globally.

The statement emphasized that DQ owns the patented formula for the milk, which can only be used to make DairyQueen products and cannot be sold outside of DairyQueen-authorized stores. Beijing Ellefaxi Foods Co. is not authorized to produce DairyQueen milk syrup anywhere other than DairyQueen-authorized stores.

At the same time, the statement acknowledged that the jams used in DQ China stores are produced by Tianjin Rishi Tianfu Food Co. in accordance with U.S. DQ specifications and standards.

No emphasis on imports

August 2, 2011, responsible for the "DQ Ice Queen" East China business of Shanghai Shida Catering Management Co., Ltd. confirmed that the ice cream cream milk syrup is indeed from a manufacturer in Beijing, but the company has never emphasized that the ice cream raw materials are " imported", and the jam is produced by Tianjin Rishi Tianfu Food Co. Imported", and whether the jam is imported and other issues, will be released in the United States on August 3 statement to explain.