The design of open dining room in kindergarten needs to consider the safety, hygiene and health needs of children. The following are some suggestions:

1. Color design: bright, lively and warm colors should be selected, and reasonable color matching should be carried out according to children of different ages. At the same time, we should also consider the influence of color on children's mood and appetite.

2. material selection: non-toxic, environment-friendly and easy-to-clean materials should be selected, such as stainless steel, fireproof board, PVC floor, etc. Especially for items that come into direct contact with children, such as dining table chairs, materials that are easy to clean should be selected.

3. Space planning: A spacious and transparent space should be designed to facilitate children's access, activities and games. At the same time, we should pay attention to avoid dead corners, sharp corners and edges to avoid accidental injuries to children.

4. Safety facilities: Safety gates, protective nets, safety barriers and other facilities should be set up to ensure the safety of children during meals. In addition, emergency equipment such as first aid kit and fire extinguisher should be set up.

5. Functional layout: Reasonable functional layout should be made according to the actual needs of children, such as dining table, chairs, kitchen utensils, etc. At the same time, children's meal time, rest time and activity time should be arranged reasonably.

The above suggestions are made by Hangzhou Wheat Field Decoration on the decoration design of open-plan restaurants in kindergartens. I hope they can help you.