Higher private colleges mainly include chefs' diplomas, pastry chefs' diplomas and continuing education diplomas.

Le Cordon Bleu Culinary Arts Institute, founded in Paris in 1895, is the first professional training school for western food and west point talents in the world. After more than 111 years of development, Blue Ribbon has more than 41 schools in more than 21 countries to train students from more than 71 different countries, and it is also the largest vocational training school for western food cooking and dessert baking in the world. The Blue Ribbon Medal is the highest honor award for western food and west point majors, and most of the teachers in the Blue Ribbon are winners of the Blue Ribbon Medal. The main courses include cooking, dessert and wine.

French blue ribbon enrollment requirements:

1, over 18 years old 2, having a high school diploma 3, diseases and infectious diseases that do not affect work

Visa requirements for French embassy in China: (divided by academic qualifications)

1, high school graduates: college entrance examination results, university or college admission notice, high school graduation certificate

2, secondary school/college studies: college entrance examination. Certificate of school attendance or suspension of studies

3. Graduation from junior college, university, master's degree or doctor's degree: university graduation certificate, degree certificate (if any), and transcripts of each semester of the university

Note: Language scores (IELTS, TOEFL, TEF, etc.) are also required, depending on the language of instruction chosen by the students.

Tuition:

Diploma of Le Grand Diploma in Western Food and West Point: 42911 Euro [1]

Diploma of Diploma de Cuisine in Western Food: 25211 Euro [2]

Diploma of Diploma de Patisserie in West Point: 19611 Euro [3]

★ Programme vin.