When eating Chinese food: When eating, normal people hold chopsticks in their right hand, and it is best to gently support their own small plates in their left hand, which will avoid many embarrassing scenes, such as accidentally knocking over tableware with chopsticks; It can also better cooperate with the right hand to fix larger food pieces.

When not eating: You can gently put your hand on the table, but don't stretch it too long. Put them on the table and raise your wrists by an inch.

Etiquette requirements for using Chinese food

1, don't take chopsticks after serving, wait for the host's invitation, and then take chopsticks when the host and guests take chopsticks. When taking food, be polite to each other and do it in turn. Stop arguing. Eat in moderation, and don't take all the delicious food away for your own taste.

To show friendship and enthusiasm, we can offer each other food and persuade each other to taste it, but don't arrange food for others, don't make decisions without authorization, and don't take the initiative to help them with food and rice, whether they like it or not, so as not to embarrass others.

Don't be picky about food, and don't pick and choose among the dishes used by * *. Grasp the food when you take it, and take it away at once. You can't pick it up and put it down, or take it back and put it back.