Tianjin people have a very high demand for the taste of boiled fish, as there are many classic boiled fish restaurants here. However, if you want to find the best boiled fish in Tianjin, you still have to be a good boy and listen to what I have to say.

First, I must mention Sun's Shabu Shabu on Wuda Dao in the Nankai district. Although the name says shabu-shabu, the poached fish is also excellent. The fish is tender and delicate, and the ingredients are so fresh and flavorful that you can't stop eating it.

Secondly, the "courtyard farmhouse fried" located in the upstream road of Hedong District. The boiled fish here is not very famous, but it is Ouyang Fenqiang's favorite. The fish is fresh, spicy and delicious, and the whole dish is uniquely prepared, making it a tongue-tickling experience.

Finally, there's Liu Shou Shu Hot Pot on Gulou Street in Nankai District. Although the name has hot pot in it, this restaurant sells the best boiled fish. The restaurant uses peppercorns and pickled peppers to stir-fry the parsley, and the fish itself is so flavorful that if you can tolerate a little spice, you'll love the boiled fish here.

In summary, if you want to find the best boiled fish in Tianjin, then these three restaurants are not to be missed. Each of them has its own unique characteristics, both in terms of taste and ingredients, which can make you feel addicted.