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What area should be chosen for catering, building and dining?

It's good to open restaurants around shopping malls or commercial buildings.

catering is a food production and operation industry that provides consumers with all kinds of drinks, food, consumption places and facilities through instant processing, commercial sales and service labor. According to the definition of Standard Industrial Classification in Europe and America, the catering industry is a catering service organization.

business philosophy

the development of China's catering industry has gone through the stage of service standardization and equal emphasis on service and dishes, and has entered a stage of fierce competition since the 1981s. Looking at the changes in the catering industry, in the final analysis, the market is the center, while the reception hotels are at a disadvantage in the competition.

therefore, in the stage of orderly competition with characteristics and benefits, only by taking customers as the center, taking the market as the guide and changing the management concept can we be in an invincible position.

above content reference: Baidu Encyclopedia-Catering