The interpersonal relationship of food and beverage cashiers is written from the following aspects:

1. As a food and beverage cashier, a good relationship with customers is very important for providing quality services. You can describe yourself actively interacting with customers, greeting them with a smile, patiently answering their questions, and handling their ordering and checkout needs. You can mention that you are good at listening and understanding customers' needs and trying to provide a satisfactory service experience.

2. In the catering industry, good teamwork is very important. You can describe that you and your colleagues help, support and respect each other, and work together to ensure a smooth workflow and a good working atmosphere. You can mention that you are good at communication and coordination and are willing to share knowledge and experience to promote the success and efficiency of the team.

you can emphasize your ability to establish positive, respectful and effective communication relationships with all parties. Such interpersonal relationships will help to improve work efficiency, teamwork and customer satisfaction.