The following is my experience from many years of practice:

Individual catering should be handled according to the hygiene license

Steps:

1. Where is your hotel? Ask your regulations

Do you need to get two certificates of environmental health assessment and fire permit before you can get a business license? .

In some places, you need three certificates to get a business license. In Suzhou, I think you may need three certificates to get it.

In some places, only one hygiene license is required.

generally, you don't need to do it below 111 square meters.

2. In the industrial and commercial office? Handle? Name pre-audit (you'd better think of several spare ones in advance) is about 211 yuan. Get the name approval form after one week.

what is the actual name? Your store moves may not be exactly the same.

3. according to the meaning of the industrial and commercial office, go to the district health bureau or the fire brigade to apply for a certificate;

You usually look for the hygiene license before the renovation, and know the points for attention by the way. Fill in the form and let them see it when you are almost decorated.

There are several main points to note: 1. Separate raw from cooked? If there are cooked vegetables, they should be isolated separately. Three stainless steel sinks. Wash vegetables. 3. Disinfection cabinet 4. Door curtain to prevent flies 5. Water treatment 6. Getting a health certificate

It's a little troublesome to get a fire permit

You need to show the construction drawing to the firemen in advance, and they will give you advice. Generally, it is required to have

1. Spray

2. Smoke alarm

3. Fire escape is unblocked

4. Emergency measures

are needed, but if you know someone, you can do it very simply,

Otherwise, it will take more money and time to go through the process.

I hope my answer is useful to you!