College students have always been one of the main consumers of fast food. Because it is impossible to cook and eat by themselves in the school dormitory, the three meals a day for college students can only be solved in the canteen or restaurants outside the school. Especially at noon, students have to go to class in the afternoon after lunch break, so they usually choose convenient and convenient fast food as lunch. At this time, if we can provide fast food distribution for college students, the demand will definitely be very large. Therefore, from this perspective, the entrepreneurial project of campus fast food distribution is in great demand, and it will definitely be more profitable as long as it is done well. Many friends may say that there are a large number of restaurants and restaurants on the campus or on the street near the campus, which can meet the students' eating needs. In this case, will there be too much market for campus fast food distribution and entrepreneurship projects?

at this time, it is necessary to conduct a market survey to see whether the nearby restaurants can fully meet the students' dining needs, and whether there are any types of catering that are relatively lacking, so we can focus on choosing the types of catering that are relatively lacking. Moreover, the fast food distribution will be delivered directly to the students, which saves the time for students to queue up. When doing this entrepreneurial project, we need the best two aspects. The first is to do a good job in the quality of meals. No matter what catering project, the quality of meals is the most basic. Fast food doesn't need to be luxurious, but it must be balanced and comprehensive with reasonable nutrition to meet consumers' demand for nutrition. Secondly, it is necessary to ensure that fast food can be delivered to college students' consumers quickly and efficiently. The lunch time of college students at noon is very fixed and concentrated, which is basically concentrated within half an hour after class, so it is necessary to deliver fast food in place before this period, so that students can get fast food to eat immediately after class in the morning. As long as the quality of the meal is guaranteed, the delivery is prompt and punctual, and it can be delivered to the students in time every day, it will naturally be recognized and selected by the majority of students.