are there any regulations for smoke exhaust in restaurants?

report the lampblack, noise and sewage of the environmental protection bureau. These are all under the management of the local environmental protection bureau.

Regular requirements for the installation of smoke exhaust in hotels.

The installation of smoke exhaust in hotels is based on the number of stoves in the kitchen, and the model of the range hood and the diameter of the flue are also determined according to the pipe size of the house. There is no relevant requirement. What are the relevant regulations for the installation of smoke exhaust pipes in hotels in the community?

What are the regulations of the environmental protection bureau for hotel smoke exhaust?

Jinlong Decheng Ventilation will answer your questions: How many? In this respect, firstly, the exhaust gas treated by the exhaust pipe should meet the national emission standards; secondly, the sound generated within the restaurant business scope should be kept within the range of disturbing people (the parameters are mandatory by the state), and relevant purification equipment and silencing and noise reduction equipment should be provided, and the rest are in the fields of industry and commerce, taxation and health. I hope I can help you.

What are the rules for hotel smoke exhaust?

To have a suitable smoke exhaust place, the fan must have a certificate, and there must be a grease trap at the air outlet, that is, an iron box filled with sand.

Do you need * * * approval for the installation of hotel smoke exhaust pipes?

Do you want to open a hotel in a residential building? If so, there are some troubles < P > In the national residential design code: 4.5.2 It is not suitable to arrange restaurants in residential buildings. When it is necessary to arrange them due to conditions, the chimney and exhaust duct of the kitchen should be higher than the roof of the house. There are detailed regulations in specific provinces, and there are also relevant regulations on fire brigade and environmental protection.

If there are residents upstairs, it will be more troublesome, and you can search the civil disputes caused by it. It's too much. You can refer to it. Don't fall into the pit.

What the friend of this manufacturer said above has some truth, but it is one-sided. The fume purifier is too expensive to be installed in a small restaurant. Generally, restaurants on the roadside are equipped with a range hood, and it can pass the customs by connecting the valve zinc plate to a high place. It mainly depends on the meaning of the examination and approval department. You are very sad that the fire brigade won't let you pass. Specifically, you still have to go to the local administrative service center for face-to-face consultation. Why don't the county magistrate take charge now?

Finally, I wish you a prosperous business.

Excuse me, is there any law or department regulation on hotel smoke exhaust? 11

first adjust the position of the chimney away from the residential building, then install a filter, and then add an exhaust fan at the chimney mouth to speed up the spread of smoke

What is the standard for hotel smoke exhaust

If there is no standard, first of all, you can't leak oil everywhere, and the smoke exhaust is about 81% or more.

how many meters should the effective distance between the smoke exhaust and the temporary residence be kept according to the safety law

The law does not specify how many meters, but there is a standard that the smoke exhaust pipe of this hotel cannot affect your normal life. If it is affected, you have the right to demand to stop the infringement, restore the original state and compensate for the losses.

I'd like to ask two legal questions about hotel smoke exhaust.

It's very strict to find a property without a property to find an environmental protection department. If it doesn't work, just find a few people on the same floor to go to the store and open a restaurant. I'm afraid people will report you. He will definitely spend money to find someone to do smoke exhaust. It's difficult to smell the smoke pipe on the roof with good technology.

Is there any good way for hotels not to smoke at high altitude?

Low-altitude emission. If there is a place on the ground where a smoke exhaust purification system can be installed, it can be installed directly on the ground. Now there is a purification system specially designed for hotel smoke exhaust, including low-altitude emission and high-altitude emission, which does not require a large space and can be hoisted. Can pass environmental protection standards.

Tips: You need to consult a professional for tailor-made design scheme to determine specific products, and remember not to buy products blindly.