The certificates issued by Fujian Cuisine and Diet Association are. The certificate issued by Fujian Cuisine and Catering Association has certain authority and recognition in Fujian Province, mainly because of the following aspects:

1. Industry organization: Fujian Cuisine and Catering Association is an industry association voluntarily formed by practitioners in cooking, catering and other industries, and its purpose is to promote the healthy development of catering industry in Fujian Province. As an industry organization, before issuing certificates, the association often conducts qualification examination and training assessment for the holders to ensure that they have corresponding professional skills and qualities, thus improving the credibility and level of certificates.

2. Government supervision: Fujian Cuisine and Catering Association is supported and supervised by local governments, and has certain responsibilities and obligations in terms of standard operation, service quality and industry supervision, which also enhances the credibility and authority of the association and the certificates it issues.

3. Social recognition: The certificate issued by Fujian Cuisine Association has been recognized and favored by many enterprises, institutions and consumers in Fujian Province, and it has certain market influence and brand value in the local area. This also further improves the validity and practicability of the certificate. To sum up, the certificate issued by Fujian Cuisine Association has certain authority and recognition in Fujian Province, but its effectiveness still needs to be evaluated and judged according to the specific situation. It is suggested that the holder should strictly abide by the relevant regulations and procedures when using the certificate to avoid unnecessary troubles and disputes.