the answer is yes.

The impact of the epidemic on the catering industry is certain, but the emergence of the epidemic does not mean that the catering industry has disappeared. In fact, if you look at it, you can find that as long as the epidemic is under control, the catering industry has recovered the fastest in the whole social industry, and there is no doubt about it.

during the period from last year to this year, we found that many food and beverage outlets have closed, but correspondingly, more food and beverage outlets have begun to appear, and many stores have begun to create their own differentiated features, and there are many cases where the doors are hot.

Therefore, it is self-evident that the epidemic has an impact on catering, but the epidemic is not the terminator of catering. While eliminating departmental stores, more catering stores have begun to appear. Why? The answer is that catering is a rigid and localized demand. If people demand it, the industry will not disappear. Therefore, as long as the local epidemic situation is controlled, catering is still promising. Moreover, if the epidemic situation has an impact on catering, which industry has no impact?

Therefore, it is still feasible to open a local hot pot restaurant, and it has a great future. However, attention should be paid to the competition of local hot pot restaurants. If you open another hot pot restaurant in a place where there are already several hot pot restaurants, it is obviously inappropriate, regardless of the epidemic situation.

above, the original answer, please do not copy and paste (or report), if satisfied, hope to adopt.