How to write the service design content of the catering department? 1. The catering equipment should be integrated with the user's usage habits. The design of dining space in a restaurant should first consider the creation of dining environment and atmosphere, and the design of dining environment must meet the requirements of the overall design of the restaurant. The main contents of catering space decoration design include restaurant number, restaurant logo, catering space decoration, catering space decoration, catering decoration company vi design, catering space decoration, catering space equipment and so on. 2, the choice of catering equipment The restaurant has a large area, the equipment is relatively simple, sound insulation, heat insulation, heat preservation and good sound insulation effect, so it will be quite popular. However, the small size of restaurants will give customers a bad impression, which in turn will affect the ordering rate of customers. 3. The lights in the dining room must be bright, and the lights should not be too dark. It is too bright to use; It's too dark to eat. 4, the restaurant interior decoration must be combined with the atmosphere and taste.