It is very difficult for restaurants to rely on public relations. As a platform, there are already a lot of e-commerce companies doing it. Your advantage is that the supply of goods has a price advantage, and there are cold-chain cars. This is a good starting point, but it is far from enough. The biggest problem is that you have no customers, no centralized community users, and the logistics cost of a single customer is high. If you equalize the price advantage, your products have a price advantage, which shows that this is a comparative advantage. , unprofitable business operations, and finally harm others, the most important thing is to find a unique product to cut in, first from the origin to the users, because unique competitors can not provide, the price is self-determined, as long as there are characteristics in today's first-line and second-line can always find bosom friends, the price is fair but not low-value, and rely on quality to get due profits by word of mouth, so as to avoid the situation that community customers are not concentrated, logistics costs are higher than vegetable prices, and there are certain customers in the accumulation.